Wingstop

Wingstop Original Hot Chicken Thigh Nutrition Facts

A Wingstop Original Hot Chicken Thigh contains 230 calories, 14 grams of fat and 0 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Original Hot Chicken Thigh from Wingstop.

Wingstop Original Hot Chicken Thigh Nutrition Facts

Updated: 9/8/2021
Serving Size	1 thigh
Calories	230	See analysis
Calories From Fat	126
	Amount Per Serving	% Daily Value*
Total Fat	14g	22%
Saturated Fat	3.5g	18%
Trans Fat	0g
Cholesterol	125mg	42%
Sodium	500mg	21%
Total Carbohydrates	0g	0%
Dietary Fiber	0g	0%
Sugars	0g
Protein	25g	50%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Wingstop

Calorie analysis

There are 230 calories in a Original Hot Chicken Thigh from Wingstop. Most of those calories come from protein (44%) and fat (56%).

To burn the 230 calories in a Original Hot Chicken Thigh, you would have to run for 20 minutes or walk for 33 minutes.

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Customer ratings

According to our website visitors, a Original Hot Chicken Thigh is a healthy and nutritious option from Wingstop, with 80% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Original Hot Chicken Thigh is healthy or not.

Is the Original Hot Chicken Thigh healthy?

80% of voters think the Original Hot Chicken Thigh is healthy.

Vote:

4 1

Does the Original Hot Chicken Thigh taste good?

100% of voters think the Original Hot Chicken Thigh tastes good.

Vote:

6 0

Allergens

Does Not Contain*

egg

fish

gluten

milk

peanuts

shellfish

soy

tree nuts

wheat

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Wingstop Original Hot Chicken Thigh does not contain egg, fish, gluten, milk, peanuts, shellfish, soy, tree nuts or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.