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Whataburger Pico de Gallo Burger Nutrition Facts

A Whataburger Pico de Gallo Burger contains 1080 calories, 70 grams of fat and 62 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Pico de Gallo Burger from Whataburger.

Whataburger Pico de Gallo Burger Nutrition Facts

Updated: 7/1/2020
Serving Size	1 burger
Calories	1080	See analysis
Calories From Fat	390
	Amount Per Serving	% Daily Value*
Total Fat	70g	108%
Saturated Fat	24g	120%
Trans Fat	2g
Cholesterol	140mg	47%
Sodium	1890mg	79%
Total Carbohydrates	62g	21%
Dietary Fiber	2g	8%
Sugars	11g
Protein	51g	102%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Whataburger

Calorie analysis

There are 1080 calories in a Pico de Gallo Burger from Whataburger. Most of those calories come from fat (46%).

To burn the 1080 calories in a Pico de Gallo Burger, you would have to run for 95 minutes or walk for 154 minutes.

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Customer ratings

According to our website visitors, a Pico de Gallo Burger is not a healthy and nutritious option from Whataburger, with only 24% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Pico de Gallo Burger is healthy or not.

Is the Pico de Gallo Burger healthy?

24% of voters think the Pico de Gallo Burger is healthy.

Vote:

20 63

Does the Pico de Gallo Burger taste good?

94% of voters think the Pico de Gallo Burger tastes good.

Vote:

84 5

Allergens

Contains

egg

gluten

milk

soy

wheat

Does Not Contain*

fish

peanuts

shellfish

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Whataburger Pico de Gallo Burger contains egg, gluten, milk, soy and wheat. a Whataburger Pico de Gallo Burger does not contain fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Pico de Gallo Burger from Whataburger contains the following ingredients:

Large Bun: Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, soybean oil, contains 2% or less of each of the following: yeast, wheat gluten, salt, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono- and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes, ascorbic acid), calcium sulfate, calcium carbonate, ammonium sulfate, sorbic acid, soy flour, monocalcium phosphate, soy lecithin, and calcium propionate (to retard spoilage). May also contain grain vinegar, cornstarch, citric acid, and potassium iodate, and calcium phosphate. Contains: Wheat, Soy.

Bun Oil: Soybean oil, soy lecithin, natural and artificial flavor, TBHQ added to protect flavor, beta carotene (color), dimethylpolysiloxane, an anti-foaming agent added.

Beef Patty: USDA inspected 100% ground beef.

Special Seasoning: Salt (yellow prussiate of soda added) and pepper.

Creamy Cilantro Lime Sauce: Soybean oil, water, egg yolks, cider vinegar, contains less than 2% of lime juice concentrate, salt, cilantro*, xanthan gum, sodium benzoate and potassium sorbate (as preservatives), polysorbate 60, natural & artificial flavors, spice (includes mustard) calcium disodium EDTA added to protected flavor. *Dehydrated

Pico de Gallo: Tomato, onion, jalapeno pepper, cilantro

Pepper Jack Cheese: Milk, cream, water, sodium citrate, salt, cheese culture, jalapeno peppers, jalapeno pepper puree, sorbic acid (preservative), jalapeno peppers*, enzymes, red bell peppers*, citric acid, natural flavor, soy lecithin. *Dried