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Wendy's Fresh-Baked Biscuit with Egg & Cheese Nutrition Facts

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A Wendy's Fresh-Baked Biscuit with Egg & Cheese contains 360 calories, 18 grams of fat and 36 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Fresh-Baked Biscuit with Egg & Cheese from Wendy's.

Nutrition Facts

Serving Size: 139

Calories: 360

Total Fat: 18g

Sodium: 1060mg

Total Carbohydrates: 36g

Protein: 14g

Weight Watchers Points

There are 11 Weight Watchers Freestyle Points, 13 WW SmartPoints and 10 WW PointsPlus in a serving of Fresh-Baked Biscuit with Egg & Cheese from Wendy's.

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