Wendy's

Wendy's Bacon Queso Burger Nutrition Facts

A Wendy's Bacon Queso Burger contains 550 calories, 32 grams of fat and 36 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Bacon Queso Burger from Wendy's.

Wendy's Bacon Queso Burger Nutrition Facts


Serving Size	1 burger
Calories	550	See analysis
Calories From Fat	290
	Amount Per Serving	% Daily Value*
Total Fat	32g	49%
Saturated Fat	14.0g	70%
Trans Fat	1.5g
Cholesterol	110mg	37%
Sodium	1140mg	48%
Total Carbohydrates	36g	12%
Dietary Fiber	2g	8%
Sugars	7g
Protein	33g	66%
Vitamin A		15%
Vitamin C		35%
Calcium		15%
Iron		20%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Wendy's

Calorie analysis

There are 550 calories in a Bacon Queso Burger from Wendy's. Most of those calories come from fat (51%).

To burn the 550 calories in a Bacon Queso Burger, you would have to run for 48 minutes or walk for 79 minutes.

-- Advertisement. Content continues below --

Popular Restaurants

Customer ratings

According to our website visitors, a Bacon Queso Burger is not a healthy and nutritious option from Wendy's, with only 20% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Bacon Queso Burger is healthy or not.

Is the Bacon Queso Burger healthy?

20% of voters think the Bacon Queso Burger is healthy.

Vote:

11 43

Does the Bacon Queso Burger taste good?

82% of voters think the Bacon Queso Burger tastes good.

Vote:

40 9

Allergens

Contains

gluten

milk

soy

wheat

Does Not Contain*

egg

fish

peanuts

shellfish

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Wendy's Bacon Queso Burger contains gluten, milk, soy and wheat. a Wendy's Bacon Queso Burger does not contain egg, fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.