There are 410 calories in a Bacon, Egg & Swiss Croissant from Wendy's. Most of those calories come from fat (50%) and carbohydrates (33%).
Serving Size | 1 croissant sandwich | |
Calories | 410 | |
Calories From Fat | 210 | |
Amount Per Serving | % Daily Value* | |
Total Fat | 23g | 35% |
Saturated Fat | 11g | 55% |
Trans Fat | 0g | |
Cholesterol | 230mg | 77% |
Sodium | 890mg | 37% |
Total Carbohydrates | 34g | 11% |
Dietary Fiber | 1g | 4% |
Sugars | 6g | |
Protein | 18g | 36% |
Vitamin A | ? | |
Vitamin C | ? | |
Calcium | 8% | |
Iron | 15% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 13
Weight Watchers SmartPoints: 14
Weight Watchers PointsPlus: 11
Allergy Information: a Wendy's Bacon, Egg & Swiss Croissant contains egg, gluten, milk, soy and wheat. a Wendy's Bacon, Egg & Swiss Croissant does not contain fish, peanuts, shellfish or tree nuts.*
* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.