Taco Bell

Taco Bell Small Tropicana Pink Lemonade Nutrition Facts

A Taco Bell Small Tropicana Pink Lemonade contains 210 calories, 0 grams of fat and 53 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Small Tropicana Pink Lemonade from Taco Bell.

Taco Bell Small Tropicana Pink Lemonade Nutrition Facts

Updated: 8/3/2020
Serving Size	16 fl oz
Calories	210	See analysis
Calories From Fat	0
	Amount Per Serving	% Daily Value*
Total Fat	0g	0%
Saturated Fat	0.0g	0%
Trans Fat	0.0g
Cholesterol	0mg	0%
Sodium	210mg	9%
Total Carbohydrates	53g	18%
Dietary Fiber	0g	0%
Sugars	53g
Protein	0g	0%
Vitamin A		0%
Vitamin C		0%
Calcium		0%
Iron		0%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Taco Bell

Calorie analysis

There are 210 calories in a Small Tropicana Pink Lemonade from Taco Bell. Most of those calories come from carbohydrates (100%).

To burn the 210 calories in a Small Tropicana Pink Lemonade, you would have to run for 18 minutes or walk for 30 minutes.

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Customer ratings

According to our website visitors, a Small Tropicana Pink Lemonade is not a healthy and nutritious option from Taco Bell, with only 24% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Small Tropicana Pink Lemonade is healthy or not.

Is the Small Tropicana Pink Lemonade healthy?

24% of voters think the Small Tropicana Pink Lemonade is healthy.

Vote:

10 32

Does the Small Tropicana Pink Lemonade taste good?

95% of voters think the Small Tropicana Pink Lemonade tastes good.

Vote:

42 2

Allergens

Does Not Contain*

egg

fish

gluten

milk

MSG

peanuts

shellfish

soy

tree nuts

wheat

Unknown

glutamates

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Taco Bell Tropicana Pink Lemonade does not contain egg, fish, gluten, milk, MSG, peanuts, shellfish, soy, tree nuts or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.