Taco Bell

Taco Bell Green Burrito Nutrition Facts

A Taco Bell Green Burrito contains 370 calories, 10 grams of fat and 55 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Green Burrito from Taco Bell.

Taco Bell Green Burrito Nutrition Facts

Updated: 11/4/2024
Serving Size	1 burrito
Calories	370	See analysis
Calories From Fat	90
	Amount Per Serving	% Daily Value*
Total Fat	10g	15%
Saturated Fat	4.5g	23%
Trans Fat	0g
Cholesterol	5mg	2%
Sodium	1040mg	43%
Total Carbohydrates	55g	18%
Dietary Fiber	9g	36%
Sugars	4g
Protein	13g	26%
Calcium		15%
Iron		20%
Potassium	390mg	8%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Taco Bell

Calorie analysis

There are 370 calories in a Green Burrito from Taco Bell. Most of those calories come from carbohydrates (61%).

To burn the 370 calories in a Green Burrito, you would have to run for 32 minutes or walk for 53 minutes.

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Allergens

Contains

gluten

milk

wheat

Does Not Contain*

egg

fish

MSG

peanuts

sesame

shellfish

soy

tree nuts

Unknown

glutamates

mustard

nitrates

seeds

sulfites

Allergy Information: a Taco Bell Green Burrito contains gluten, milk and wheat. a Taco Bell Green Burrito does not contain egg, fish, MSG, peanuts, sesame, shellfish, soy or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Green Burrito from Taco Bell contains the following ingredients:

Seasoned Refried Beans: Pinto beans, soybean oil, seasoning (salt, sugar, spice, beet powder (VC), natural flavors, sunflower oil, maltodextrin, corn flour, trehalose, modified cornstarch). [certified vegan], Flour Tortilla: Bleached enriched wheat flour, malted barley flour, water, shortening (interesterified soybean oil, hydrogenated soybean oil, hydrogenated cottonseed oil), contains 2% or less of salt, leavening (baking soda, sodium acid pyrophosphate, yeast [yeast, sorbitan monostearate, ascorbic acid]), sugar, dough conditioners (mono- and diglycerides, fumaric acid, sorbic acid, enzymes, wheat starch, calcium carbonate, sodium metabisulfite, cellulose, corn starch, dicalcium phosphate, with tocopherols, ascorbic acid and citric acid [added as antioxidants]), calcium propionate (P), molasses. Contains: Wheat. [certified vegan], Green Sauce: Water, green chili, tomatillo, corn syrup, distilled vinegar, jalapeno peppers, 2% or less of: salt, onion, maltodextrin, modified tapioca starch, green bell pepper, hatch green chile, garlic, citric acid, sugar, xanthan gum, parsley, natural flavor. [certified vegan], Cheddar Cheese: Cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto (VC)), anti-caking agent. Contains: Milk [certified vegetarian], Onions: Fresh onions. [certified vegan]