Starbucks

Starbucks Octopus Cookie Nutrition Facts

A Starbucks Octopus Cookie contains 330 calories, 18 grams of fat and 39 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Octopus Cookie from Starbucks Coffee.

Starbucks Octopus Cookie Nutrition Facts


Serving Size	1 cookie
Calories	330	See analysis
Calories From Fat	160
	Amount Per Serving	% Daily Value*
Total Fat	18g	28%
Saturated Fat	11.0g	55%
Trans Fat	0.0g
Cholesterol	25mg	8%
Sodium	120mg	5%
Total Carbohydrates	39g	13%
Dietary Fiber	1g	4%
Sugars	20g
Protein	3g	6%
Vitamin A		10%
Vitamin C		0%
Calcium		2%
Iron		2%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Starbucks

Calorie analysis

There are 330 calories in a Octopus Cookie from Starbucks. Most of those calories come from fat (49%) and carbohydrates (48%).

To burn the 330 calories in a Octopus Cookie, you would have to run for 29 minutes or walk for 47 minutes.

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Customer ratings

According to our website visitors, a Octopus Cookie is not a healthy and nutritious option from Starbucks, with only 20% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Octopus Cookie is healthy or not.

Is the Octopus Cookie healthy?

20% of voters think the Octopus Cookie is healthy.

Vote:

1 4

Does the Octopus Cookie taste good?

80% of voters think the Octopus Cookie tastes good.

Vote:

4 1

Allergens

Contains

egg

gluten

milk

soy

wheat

Does Not Contain*

fish

peanuts

shellfish

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Starbucks Octopus Cookie contains egg, gluten, milk, soy and wheat. a Starbucks Octopus Cookie does not contain fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Octopus Cookie from Starbucks contains the following ingredients:

cookie (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], margarine [palm oil, water, soybean oil, salt, whey, mono- and diglycerides, soy lecithin, natural flavor, colored with beta carotene, vitamin a palmitate], butter [pasteurized cream, natural flavors (lactic acid, starter distillate)], sugar, fructose, sugared egg yolks [egg yolks, sugar], egg whites [egg whites, guar gum, triethyl citrate], natural flavor [maltodextrin, natural flavor, colored with annatto and turmeric], salt), confectionary coatings (white coating [sugar, palm kernel and palm oils, whey powder, nonfat milk powder, soy lecithin (emulsifier), natural flavor, vanilla flavor], palm oil [with soy lecithin], dark confectionary coating [sugar, fractionated palm kernel oil, cocoa powder (processed with alkali), soy lecithin (emulsifier), nonfat milk, natural flavor], color [vegetable juice, annatto extract]), candies (sugar, corn starch, confectionerâ€™s glaze, carnauba wax). contains: wheat, soy, milk, egg. manufactured on shared equipment processing peanuts and tree nuts