Starbucks Tall Crystal Ball Frappuccino with Coconut Milk Nutrition Facts

A Tall Crystal Ball Frappuccino with Coconut Milk from Starbucks contains the following ingredients:

Ice, Coconut Milk [Water, Coconut Cream, Cane Sugar, Tricalcium Phosphate, Coconut Water Concentrate, Natural Flavors, Sea Salt, Carrageenan, Gellan Gum, Corn Dextrin, Xanthan Gum, Guar Gum, Vitamin A Palmitate, Vitamin D2 (Ergocalciferol)], Crème Frappuccino Syrup [Water, Sugar, Salt, Natural And Artificial Flavor, Xanthan Gum, Potassium Sorbate, Citric Acid], An Infusion Of [Water, Apples, Natural Flavors, Licorice Root, Rose Hips, Hibiscus, Orange Peels, Lemon Verbena, Chamomile Pollen, Lavender Flowers], Classic Syrup [Sugar, Water, Natural Flavors, Potassium Sorbate, Citric Acid], Gem Drizzle [Crème Frappuccino Syrup (Water, Sugar, Salt, Natural And Artificial Flavor, Xanthan Gum, Potassium Sorbate, Citric Acid), White Chocolate Mocha Sauce [Sugar, Condensed Skim Milk, Coconut Oil, Cocoa Butter, Natural Flavor, Salt, Potassium Sorbate, Monoglycerides], Turquoise Sprinkle Topping [Cane Sugar, Turmeric And Spirulina Powder, Rice Hulls].