Starbucks Chocolate Croissant Nutrition Facts

Starbucks Chocolate Croissant Nutrition Facts

Below are the nutrition facts and Weight Watchers points for Chocolate Croissant from Starbucks Coffee .

Starbucks Chocolate Croissant Calories

There are 340 calories in a Chocolate Croissant from Starbucks. Most of those calories come from fat (51%) and carbohydrates (43%).

Starbucks Chocolate Croissant Nutrition Facts

Updated: 8/23/2020
Serving Size 1 croissant
Calories 340
Calories From Fat 180
Amount Per Serving % Daily Value*
Total Fat 20g 31%
Saturated Fat 12g 60%
Trans Fat .5g  
Cholesterol 50mg 17%
Sodium 280mg 12%
Total Carbohydrates 38g 13%
Dietary Fiber 2g 8%
Sugars 13g  
Protein 5g 10%
Vitamin A   ?
Vitamin C   ?
Calcium   ?
Iron   ?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Starbucks

Starbucks Chocolate Croissant Weight Watchers Points

Weight Watchers Freestyle Points: 15

Weight Watchers SmartPoints: 15

Weight Watchers PointsPlus: 10

Weight Watchers points for
the full Starbucks menu

Health-O-Meter

Is the Chocolate Croissant good for you?

 
 

Vote:  
Healthy Unhealthy

Taste-O-Meter

Does the Chocolate Croissant taste good?

 
 

Vote:  
Delicious Disgusting

Starbucks Chocolate Croissant Allergens

Contains
egg
gluten
milk
soy
wheat
Does Not Contain*
fish
peanuts
shellfish
tree nuts
Unknown
glutamates
MSG
mustard
Nitrates
sesame
sulfites

Allergy Information: a Starbucks Chocolate Croissant contains egg, gluten, milk, soy and wheat. a Starbucks Chocolate Croissant does not contain fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Starbucks Chocolate Croissant Ingredients

Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Butter [Cream (Milk), Natural Flavor], Water, Semisweet Chocolate [Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Flavor], Sugar, Eggs, Dry Whole Milk, Yeast, Sea Salt, Sourdough [Water, Fermented Wheat Flour], Dough Conditioner [Wheat Gluten, Xanthan Gum, Ascorbic Acid, Salt, Enzymes]