McAlister's Sea Salt & Vinegar Spud Chips Nutrition Facts

McAlister's Sea Salt & Vinegar Spud Chips Nutrition Facts

McAlister's Sea Salt & Vinegar Spud Chips contains 220 calories, 12 grams of fat and 25 grams of carbohydrates.

McAlister's Sea Salt & Vinegar Spud Chips Calories

There are 220 calories in Sea Salt & Vinegar Spud Chips from McAlister's. Most of those calories come from fat (50%) and carbohydrates (46%).

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McAlister's Sea Salt & Vinegar Spud Chips Nutrition Facts

Updated: 6/16/2021
Serving Size 1 package
Calories 220
Calories From Fat 108
Amount Per Serving % Daily Value*
Total Fat 12g 18%
Saturated Fat 1g 5%
Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 360mg 15%
Total Carbohydrates 25g 8%
Dietary Fiber 2g 8%
Sugars 3g  
Protein 2g 4%
Vitamin A   ?
Vitamin C   ?
Calcium   ?
Iron   ?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: McAlister's

McAlister's Sea Salt & Vinegar Spud Chips Weight Watchers Points

7
SmartPoints
6
PointsPlus
7
Freestyle

There are 7 Weight Watchers Freestyle Points, 7 WW SmartPoints and 6 WW PointsPlus in a serving of Sea Salt & Vinegar Spud Chips from McAlister's.

Weight Watchers points for
the full McAlister's menu

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McAlister's Sea Salt & Vinegar Spud Chips Allergens

Contains
milk
Does Not Contain*
egg
fish
gluten
peanuts
shellfish
soy
tree nuts
wheat
Unknown
glutamates
MSG
mustard
nitrates
seeds
sesame
sulfites

Allergy Information: McAlister's Sea Salt & Vinegar Spud Chips contain milk. McAlister's Sea Salt & Vinegar Spud Chips does not contain egg, fish, gluten, peanuts, shellfish, soy, tree nuts or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

McAlister's Sea Salt & Vinegar Spud Chips Ingredients

Sea Salt & Vinegar Spud Chips from McAlister's contain the following ingredients:

POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SUNFLOWER, CORN, OR CANOLA OIL), LACTOSE, SODIUM DIACETATE, SEA SALT, MALIC ACID, AND SODIUM CITRATE.