McAlister's

McAlister's Half Portion Marbled Rye Bread Nutrition Facts

A McAlister's Half Portion Marbled Rye Bread contains 150 calories, 1.5 grams of fat and 30 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Half Portion Marbled Rye Bread from McAlister's Deli.

McAlister's Half Portion Marbled Rye Bread Nutrition Facts

Updated: 6/16/2021
Serving Size	1 slice
Calories	150	See analysis
Calories From Fat	13
	Amount Per Serving	% Daily Value*
Total Fat	1.5g	2%
Saturated Fat	0g	0%
Trans Fat	0g
Cholesterol	0mg	0%
Sodium	370mg	15%
Total Carbohydrates	30g	10%
Dietary Fiber	2g	8%
Sugars	1g
Protein	5g	10%
Potassium	0mg	0%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: McAlister's

Calorie analysis

There are 150 calories in a Half Portion Marbled Rye Bread from McAlister's. Most of those calories come from carbohydrates (78%).

To burn the 150 calories in a Half Portion Marbled Rye Bread, you would have to run for 13 minutes or walk for 21 minutes.

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Allergens

Contains

gluten

soy

wheat

Does Not Contain*

egg

fish

milk

peanuts

shellfish

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a McAlister's Half Portion Marbled Rye Bread contains gluten, soy and wheat. a McAlister's Half Portion Marbled Rye Bread does not contain egg, fish, milk, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Half Portion Marbled Rye Bread from McAlister's contains the following ingredients:

[Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, White Rye Flour, Salt, Caraway Seeds, Dextrose, Lactic Acid, Soybean Oil, Silicone Dioxide, Dill, Natural Flavor, Ascorbic Acid, Wheat Gluten, Palm Oil, Yeast, Monoglycerides, Propionic Acid, Phosphoric Acid, Vinegar, Calcium Propionate, Calcium Sulfate, Enzymes]