Marco's Pizza

Marco's Pizza XLarge Philly Pizza Nutrition Facts

A Marco's Pizza XLarge Philly Pizza contains 264 calories, 9.4 grams of fat and 31 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a XLarge Philly Pizza from Marco's Pizza.

Marco's Pizza XLarge Philly Pizza Nutrition Facts

Updated: 8/4/2021
Serving Size	1 Slice (1/12 Pizza)
Calories	264	See analysis
Calories From Fat	85
	Amount Per Serving	% Daily Value*
Total Fat	9.4g	14%
Saturated Fat	4.4g	22%
Trans Fat	0g
Cholesterol	22mg	7%
Sodium	565mg	24%
Total Carbohydrates	31g	10%
Dietary Fiber	1g	4%
Sugars	1g
Protein	12g	24%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Marco's Pizza

Calorie analysis

There are 264 calories in a XLarge Philly Pizza from Marco's Pizza. Most of those calories come from fat (33%) and carbohydrates (48%).

To burn the 264 calories in a XLarge Philly Pizza, you would have to run for 23 minutes or walk for 38 minutes.

TIP: You could reduce your calorie intake by 35 calories by choosing the Medium Philly Pizza (229 calories) instead.

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Allergens

Contains

milk

soy

wheat

Does Not Contain*

egg

fish

peanuts

shellfish

tree nuts

Unknown

glutamates

gluten

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Marco's Pizza XLarge Philly Pizza contains milk, soy and wheat. a Marco's Pizza XLarge Philly Pizza does not contain egg, fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A XLarge Philly Pizza from Marco's Pizza contains the following ingredients:

Original Crust - XLarge: Classic Dough: Flour, classic (bleached wheat flour, malted barley flour.), Water, Dough Pack (sugar, salt, and yeast.), corn oil blend corn oil, olive oil, Corn Meal (degerminated white corn meal, niacin, iron(reduced), thiamine mononitrate, riboflavin, folic acid)), Cornmeal: (Degerminated white corn meal, niacin, iron (reduced), thiamine mononitrate, riboflavin, folic acid.), Oil: corn oil, olive oil.

Steak: Beef, water, seasoning [salt, brown sugar, dextrose, hydrolyzed vegetable protein (hydrolyzed corn, soy & wheat protein), torula yeast, corn syrup solids, caramel color, tomato powder, onion powder, garlic powder, spice (including celery seed), citric acid, lemon juice solids, lemon juice powder (corn syrup solids, natural flavor)], hydrolyzed soy protein, soy protein concentrate, modified food starch, and less than 2% soy lecithin, sodium phosphates, sulfite. caramel color, tomato powder, onion powder, garlic powder, spice, hydrolyzed wheat protein, citric acid, natural flavor..

White American Cheese: American cheese (milk, cheese cultures, salt, enzymes), water, dry cream, sodium citrate, color added, salt, sorbic acid (added as a preservative), soy lecithin (non-sticking agent);.

Cheese: (pasteurized part skim milk, cheese cultures, salt, powdered cellulose to prevent caking, enzymes, natamycin to protect flavor).Low-Moisture Part-Skim Mozzarella (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), NotSmoked Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Muenster Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes). Anti-Caking Blend (Powder Cellulose)..

Green Peppers: (bell peppers.).

Mushrooms: (mushrooms, water, salt, citric acid, ascorbic acid.).

Onions: (yellow onion)