Marco's Pizza

Marco's Pizza 12 Inch Italiano Sub Nutrition Facts

A Marco's Pizza 12 Inch Italiano Sub contains 1275 calories, 71.7 grams of fat and 88 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a 12 Inch Italiano Sub from Marco's Pizza.

Marco's Pizza 12 Inch Italiano Sub Nutrition Facts

Updated: 8/5/2021
Serving Size	1 Sub
Calories	1275	See analysis
Calories From Fat	645
	Amount Per Serving	% Daily Value*
Total Fat	71.7g	110%
Saturated Fat	30.3g	152%
Trans Fat	1.1g
Cholesterol	176mg	59%
Sodium	3763mg	157%
Total Carbohydrates	88g	29%
Dietary Fiber	2g	8%
Sugars	5g
Protein	67g	134%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Marco's Pizza

Calorie analysis

There are 1275 calories in a 12 Inch Italiano Sub from Marco's Pizza. Most of those calories come from fat (51%).

To burn the 1275 calories in a 12 Inch Italiano Sub, you would have to run for 112 minutes or walk for 182 minutes.

TIP: You could reduce your calorie intake by 402 calories by choosing the 9 Inch Italiano Sub (873 calories) instead.

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Allergens

Contains

egg

milk

soy

wheat

Does Not Contain*

fish

peanuts

shellfish

tree nuts

Unknown

glutamates

gluten

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Marco's Pizza 12 Inch Italiano Sub contains egg, milk, soy and wheat. a Marco's Pizza 12 Inch Italiano Sub does not contain fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A 12 Inch Italiano Sub from Marco's Pizza contains the following ingredients:

12" Italian White Bun: (Enriched Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron (Reduced Iron), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Yeast, Sugar, Sodium Alginate, Palm Oil, Mono & Diglycerides, Guar Gum, Calcium Propionate, Yellow Cornmeal, Monoglycerides, Polysorbate 60, Soy Lecithin, Calcium Sulfate, Enzymes (Wheat), Ascorbic Acid, L-cysteine, Silicon Dioxide (may contain Acetic acid, Lactic acid) ).

Provolone cheese: (cultured pasteurized milk, salt, enzymes).

Salami: (pork, beef, salt, contains 2% or less of Dextrose, Water, Natural Spices, Sodium Ascorbate, Lactic Acid, Starter Culture, Sodium Nitrite, Garlic Powder, BHA, BHT, Citric Acid).

Ham: (cured with water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite.).

Tomato Slices: (tomatoes.).

Banana Peppers: (fresh peppers, water, vinegar, salt, calcium chloride, sodium benzoate (preservative), natural flavors, yellow 5, sodium metabisulfite (preservative).).

Red Onions: (red onion).

Sub Dressing: submarine sauce (soybean oil, red wine vinegar, water, oregano, spices, salt, food starch, xanthan gum).