Jet's Pizza

Jet's Pizza Italian Party Platter Sub Nutrition Facts

A Jet's Pizza Italian Party Platter Sub contains 5658 calories, 317.8 grams of fat and 432 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Italian Party Platter Sub from Jet's Pizza.

Jet's Pizza Italian Party Platter Sub Nutrition Facts

Updated: 8/5/2021
Serving Size	1 platter
Calories	5658	See analysis
Calories From Fat	2519
	Amount Per Serving	% Daily Value*
Total Fat	317.8g	489%
Saturated Fat	85.9g	430%
Trans Fat	0g
Cholesterol	569mg	190%
Sodium	17040mg	710%
Total Carbohydrates	432g	144%
Dietary Fiber	19g	76%
Sugars	37g
Protein	268g	536%
Vitamin A		305%
Vitamin C		132%
Calcium		167%
Iron		194%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Jet's Pizza

Calorie analysis

There are 5658 calories in a Italian Party Platter Sub from Jet's Pizza. Most of those calories come from fat (47%) and carbohydrates (32%).

To burn the 5658 calories in a Italian Party Platter Sub, you would have to run for 496 minutes or walk for 808 minutes.

-- Advertisement. Content continues below --

Popular Restaurants

Customer ratings

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Italian Party Platter Sub is healthy or not.

Is the Italian Party Platter Sub healthy?

Not enough votes to rate the Italian Party Platter Sub.

Vote:

Does the Italian Party Platter Sub taste good?

Not enough votes to rate the Italian Party Platter Sub.

Vote:

Allergens

Contains

gluten

milk

MSG

wheat

Does Not Contain*

egg

fish

peanuts

shellfish

soy

tree nuts

Unknown

glutamates

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Jet's Pizza Italian Party Platter Sub contains gluten, milk, MSG and wheat. a Jet's Pizza Italian Party Platter Sub does not contain egg, fish, peanuts, shellfish, soy or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.