Caramel Chocoholic Donut Ingredients
Donut: Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate See all ingredients, Riboflavin, Folic Acid, Enzyme), Palm Oil, Water, Sugar, Soybean Oil, Cocoa processed with alkali, Contains 2% or less of: Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Whey (a milk derivative), Egg Whites, Salt, Skim Milk, Artificial Chocolate Donut Flavor, Defatted Soy Flour, Soy Flour, Wheat Starch, Modified Corn Starch, Cellulose Gum, Propylene Glycol Monoesters, Carbohydrate Gum, Mono and Diglycerides, Soy Lecithin, Xanthan Gum, Guar Gum, Polyglycerol Esters of Fatty Acids, Sodium Caseinate (a milk derivative), Sodium Stearoyl Lactylate, Calcium Carbonate, L-Cysteine Hydrochloride; Caramel Icing: Sugar, Corn Syrup, Water, Invert Sugar, Palm Oil, Contains 2% or less of: Corn Starch, Soybean Oil, Caramel and Vegetable Juice (Colors), Natural Flavor, Salt, Mono and Diglycerides, Soy Lecithin, Gum Arabic, Potassium Sorbate (Preservative), Citric Acid; Chocolate Curls: Sugar, Unsweetened Chocolate, Cocoa Butter, Cocoa processed with alkali, Soy Lecithin, Natural Vanilla Extract.
