Dairy Queen

Dairy Queen Large Strawberry Malt Nutrition Facts

A Dairy Queen Large Strawberry Malt contains 910 calories, 28 grams of fat and 143 grams of carbohydrates.

Let us know what you think! Review the nutrition facts below and then vote on whether you think a Large Strawberry Malt is healthy or not.

Keep reading to see the full nutrition facts and Weight Watchers points for a Large Strawberry Malt from DQ.

Dairy Queen Large Strawberry Malt Calories

There are 910 calories in a Large Strawberry Malt from Dairy Queen. Most of those calories come from carbohydrates (62%).

To burn the 910 calories in a Large Strawberry Malt, you would have to run for 80 minutes or walk for 130 minutes.

TIP: You could reduce your calorie intake by 200 calories by choosing the Medium Strawberry Malt (710 calories) instead.

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Dairy Queen Large Strawberry Malt Nutrition Facts

Updated: 9/2/2020

Serving Size	1 malt
Calories	910
Calories From Fat	260
	Amount Per Serving	% Daily Value*
Total Fat	28g	43%
Saturated Fat	20g	100%
Trans Fat	1.5g
Cholesterol	80mg	27%
Sodium	445mg	19%
Total Carbohydrates	143g	48%
Dietary Fiber	2g	8%
Sugars	121g
Protein	23g	46%
Vitamin A		30%
Vitamin C		60%
Calcium		70%
Iron		4%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Dairy Queen

Dairy Queen Large Strawberry Malt Weight Watchers Points

SmartPoints

PointsPlus

Freestyle

There are 45 Weight Watchers Freestyle Points, 45 WW SmartPoints and 25 WW PointsPlus in a serving of Large Strawberry Malt from Dairy Queen.

Weight Watchers points for
the full Dairy Queen menu

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Dairy Queen Strawberry Malt Allergens

Contains

gluten

milk

soy

wheat

Does Not Contain*

egg

fish

peanuts

shellfish

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Dairy Queen Strawberry Malt contains gluten, milk, soy and wheat. a Dairy Queen Strawberry Malt does not contain egg, fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.