The Cheesecake Factory

The Cheesecake Factory Gluten Free Pasta Pomodoro Nutrition Facts

A The Cheesecake Factory Gluten Free Pasta Pomodoro contains 1450 calories, 169 grams of fat and 159 grams of carbohydrates.

Let us know what you think! Review the nutrition facts below and then vote on whether you think a Gluten Free Pasta Pomodoro is healthy or not.

Keep reading to see the full nutrition facts and Weight Watchers points for a Gluten Free Pasta Pomodoro from The Cheesecake Factory.

The Cheesecake Factory Gluten Free Pasta Pomodoro Calories

There are 1450 calories in a Gluten Free Pasta Pomodoro from The Cheesecake Factory. Most of those calories come from fat (53%) and carbohydrates (42%).

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The Cheesecake Factory Gluten Free Pasta Pomodoro Nutrition Facts

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Updated: 6/17/2021

Serving Size	?
Calories	1450
Calories From Fat	800
	Amount Per Serving	% Daily Value*
Total Fat	169g	260%
Saturated Fat	13g	65%
Trans Fat	1g
Cholesterol	30mg	10%
Sodium	3690mg	154%
Total Carbohydrates	159g	53%
Dietary Fiber	12g	48%
Sugars	20g
Protein	21g	42%
Vitamin A		?
Vitamin C		?
Calcium		?
Iron		?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: The Cheesecake Factory

The Cheesecake Factory Gluten Free Pasta Pomodoro Weight Watchers Points

SmartPoints

PointsPlus

Freestyle

There are 48 Weight Watchers Freestyle Points, 48 WW SmartPoints and 62 WW PointsPlus in a serving of Gluten Free Pasta Pomodoro from The Cheesecake Factory.

Weight Watchers points for
the full The Cheesecake Factory menu

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The Cheesecake Factory Gluten Free Pasta Pomodoro Allergens

Does Not Contain*

gluten

wheat

Unknown

egg

fish

glutamates

milk

MSG

mustard

nitrates

peanuts

seeds

sesame

shellfish

soy

sulfites

tree nuts

Allergy Information: a The Cheesecake Factory Gluten Free Pasta Pomodoro does not contain gluten or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.