The Cheesecake Factory

The Cheesecake Factory Gluten Free Breakfast Potatoes Nutrition Facts

The Cheesecake Factory Gluten Free Breakfast Potatoes contains 630 calories, 37 grams of fat and 66 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for Gluten Free Breakfast Potatoes from The Cheesecake Factory.

The Cheesecake Factory Gluten Free Breakfast Potatoes Nutrition Facts

Updated: 6/17/2021
Serving Size	1 serving
Calories	630	See analysis
Calories From Fat	340
	Amount Per Serving	% Daily Value*
Total Fat	37g	57%
Saturated Fat	9g	45%
Trans Fat	0g
Cholesterol	10mg	3%
Sodium	790mg	33%
Total Carbohydrates	66g	22%
Dietary Fiber	6g	24%
Sugars	15g
Protein	8g	16%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: The Cheesecake Factory

Calorie analysis

There are 630 calories in Gluten Free Breakfast Potatoes from The Cheesecake Factory. Most of those calories come from fat (53%) and carbohydrates (42%).

To burn the 630 calories in Gluten Free Breakfast Potatoes, you would have to run for 55 minutes or walk for 90 minutes.

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Allergens

Does Not Contain*

gluten

wheat

Unknown

egg

fish

glutamates

milk

MSG

mustard

nitrates

peanuts

seeds

sesame

shellfish

soy

sulfites

tree nuts

Allergy Information: The Cheesecake Factory Gluten Free Breakfast Potatoes does not contain gluten or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Weight Watchers points

SmartPoints

PointsPlus

Freestyle

There are 23 Weight Watchers Freestyle Points, 23 WW SmartPoints and 17 WW PointsPlus in a serving of Gluten Free Breakfast Potatoes from The Cheesecake Factory.

Weight Watchers points for
the full The Cheesecake Factory menu

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