Tim Hortons

Tim Hortons Turkey, Bacon Club Sandwich Nutrition Facts

A Tim Hortons Turkey, Bacon Club Sandwich contains 400 calories, 11 grams of fat and 51 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Turkey, Bacon Club Sandwich from Tim Hortons Canada.

Tim Hortons Turkey, Bacon Club Sandwich Nutrition Facts


Serving Size	1 sandwich
Calories	400	See analysis
Calories From Fat	99
	Amount Per Serving	% Daily Value*
Total Fat	11g	17%
Saturated Fat	4.0g	20%
Trans Fat	0.0g
Cholesterol	50mg	17%
Sodium	1250mg	52%
Total Carbohydrates	51g	17%
Dietary Fiber	5g	20%
Sugars	5g
Protein	26g	52%
Vitamin A		2%
Vitamin C		40%
Calcium		2%
Iron		25%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Tim Hortons

Calorie analysis

There are 400 calories in a Turkey, Bacon Club Sandwich from Tim Hortons. Most of those calories come from carbohydrates (50%).

To burn the 400 calories in a Turkey, Bacon Club Sandwich, you would have to run for 35 minutes or walk for 57 minutes.

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Customer ratings

According to our website visitors, a Turkey, Bacon Club Sandwich is a healthy and nutritious option from Tim Hortons, with 81% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Turkey, Bacon Club Sandwich is healthy or not.

Is the Turkey, Bacon Club Sandwich healthy?

81% of voters think the Turkey, Bacon Club Sandwich is healthy.

Vote:

84 20

Does the Turkey, Bacon Club Sandwich taste good?

97% of voters think the Turkey, Bacon Club Sandwich tastes good.

Vote:

97 3

Allergens

Contains

glutamates

gluten

mustard

soy

wheat

Does Not Contain*

egg

fish

milk

peanuts

sesame

shellfish

sulfites

tree nuts

Unknown

MSG

nitrates

seeds

Allergy Information: a Tim Hortons Turkey, Bacon Club Sandwich contains glutamates, gluten, mustard, soy and wheat. a Tim Hortons Turkey, Bacon Club Sandwich does not contain egg, fish, milk, peanuts, sesame, shellfish, sulfites or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Turkey, Bacon Club Sandwich from Tim Hortons contains the following ingredients:

Whole Wheat Bun: Water, whole wheat flour, enriched flour, yeast, soybean and/or canola oil, wheat gluten, salt, rye flour, malted barley flour, cultured rye flour, soy lecithin.

Smoked Turkey Breast: Turkey breast, water, corn syrup solids, salt, modified potato starch, ptassium phosphate, carrageenan, autolysed yeast, sodium erythorbate, sodium nitrite, spices,
smoke.

Bacon: Pork, water, salt, sugar, smoke flavour, sodium phosphate, sodium erythorbate, sodium nitrite

Lettuce

Tomato

Honey Mustard Sauce: Sugar/glucose-fructose, prepared mustard (water, vinegar, mustard seed, salt, colour, sugar, spices), corn syrup, water, vinegar, modified tapioca starch, honey, spice, salt, sodium benzoate, natural and artificial flavours