Tim Hortons Maple Dip Donut Nutrition Facts

Tim Hortons Maple Dip Donut Nutrition Facts

A Tim Hortons Maple Dip Donut contains 200 calories, 6 grams of fat and 34 grams of carbohydrates.

According to our website visitors, a Maple Dip Donut is not a healthy and nutritious option from Tim Hortons, with only 33% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts below and then vote on whether you think a Maple Dip Donut is healthy or not.

Keep reading to see the full nutrition facts and Weight Watchers points for a Maple Dip Donut from Tim Hortons Canada.

Tim Hortons Maple Dip Donut Calories

There are 200 calories in a Maple Dip Donut from Tim Hortons. Most of those calories come from carbohydrates (66%).

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Tim Hortons Maple Dip Donut Nutrition Facts

Serving Size 1 donut
Calories 200
Calories From Fat 54
Amount Per Serving % Daily Value*
Total Fat 6g 9%
Saturated Fat 2.5g 13%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 210mg 9%
Total Carbohydrates 34g 11%
Dietary Fiber 1g 4%
Sugars 14g  
Protein 4g 8%
Vitamin A   0%
Vitamin C   0%
Calcium   2%
Iron   10%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Tim Hortons

Tim Hortons Maple Dip Donut Weight Watchers Points

8
SmartPoints
6
PointsPlus
8
Freestyle

There are 8 Weight Watchers Freestyle Points, 8 WW SmartPoints and 6 WW PointsPlus in a serving of Maple Dip Donut from Tim Hortons.

Weight Watchers points for
the full Tim Hortons menu

Is the Maple Dip Donut healthy?

 
 
33% of voters think the Maple Dip Donut is healthy.

Vote:  
2 4

Does the Maple Dip Donut taste good?

 
 
80% of voters think the Maple Dip Donut tastes good.

Vote:  
4 1

Tim Hortons Maple Dip Donut Allergens

Contains
gluten
milk
soy
sulfites
wheat
Does Not Contain*
egg
fish
glutamates
mustard
peanuts
sesame
shellfish
tree nuts
Unknown
MSG
nitrates
seeds

Allergy Information: a Tim Hortons Maple Dip Donut contains gluten, milk, soy, sulfites and wheat. a Tim Hortons Maple Dip Donut does not contain egg, fish, glutamates, mustard, peanuts, sesame, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Tim Hortons Maple Dip Donut Ingredients

A Maple Dip Donut from Tim Hortons contains the following ingredients:

Yeast Fill / Bloom / Ring / Éclair Donut & Yeast Timbit: Enriched wheat flour, water, shortening [palm oil, modified palm oil, (with TBHQ as preservative)], yeast, sugar, whey powder (milk), salt, leavening (sodium acid pyrophosphate, sodium bicarbonate), emulsifier [mono and diglycerides, (with BHT and citric acid as preservatives), sodium stearoyl-2-lactylate], dextrose, guar gum, vegetable oil [canola oil and/or soybean oil, (with TBHQ as preservative)], artificial flavour, colour (yellow #5 and #6), wheat starch, ascorbic acid, silicon dioxide, L-cysteine hydrochloride, tricalcium phosphate, enzymes, soybean oil (with TBHQ as preservative).

Maple Fondant: Sugar, water, glucose (corn syrup), artificial flavour (sulphites), carmel colour (sulphites), potassium sorbate (preservative), colour (FD&C yellow #5, FD&C yellow #6).