A&W

A&W Classic Bacon & Eggs Nutrition Facts

A&W Classic Bacon & Eggs contains 550 calories, 27 grams of fat and 43 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for Classic Bacon & Eggs from A&W Canada.

A&W Classic Bacon & Eggs Nutrition Facts

Updated: 4/3/2021
Serving Size	217g
Calories	550	See analysis
Calories From Fat	243
	Amount Per Serving	% Daily Value*
Total Fat	27g	42%
Saturated Fat	9g	45%
Trans Fat	0g
Cholesterol	400mg	133%
Sodium	820mg	34%
Total Carbohydrates	43g	14%
Dietary Fiber	4g	16%
Sugars	2g
Protein	30g	60%
Vitamin A		20%
Vitamin C		0%
Calcium		10%
Iron		35%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: A&W

Calorie analysis

There are 550 calories in Classic Bacon & Eggs from A&W. Most of those calories come from fat (45%) and carbohydrates (32%).

To burn the 550 calories in Classic Bacon & Eggs, you would have to run for 48 minutes or walk for 79 minutes.

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Allergens

Contains

egg

gluten

peanuts

soy

wheat

May Contain

milk

sesame

sulfites

Does Not Contain*

fish

mustard

shellfish

tree nuts

Unknown

glutamates

MSG

nitrates

seeds

Allergy Information: A&W Classic Bacon & Eggs contain egg, gluten, peanuts, soy and wheat and may contain milk, sesame and sulfites. A&W Classic Bacon & Eggs does not contain fish, mustard, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

Classic Bacon & Eggs from A&W contain the following ingredients:

Egg
Canada grade A, medium

Roasted Bacon
pork, water, sea salt, cane sugar, cultured celery extract, spice extract, smoke.

White Toast
Enriched wheat flour, water, sugar/glucose-fructose, yeast*, vegetable oil (canola or soybean), wheat gluten*, salt, soybean flour, vegetable monoglycerides*, vinegar*, calcium propionate, sodium stearoyl-2-lactylate, acetylated tartaric acid esters of mono and diglycerides, sorbic acid*, soybean lecithin. *Order may change.

Whole Wheat Toast
Whole wheat flour, water, enriched wheat flour, yeast, glucose-fructose/sugar, wheat gluten, vegetable oil (canola or soybean), salt, calcium propionate, sodium stearoyl-2-lactylate. May contain vinegar, acetylated tartaric acid esters of mono and diglycerides, sorbic acid. caramel colour, fancy molasses. Order may change.

Margarine
Canola oil, water, modified palm and palm kernel oils, salt, vegetable monoglycerides, sunflower lecithin, sodium benzoate, citric acid, natural flavour, colour, vitamin A palmitate, vitamin D2.

Canola Pan Coating
canola oil, soy lecithin, natural flavour

Smuckers® Honey
pasteurized honey, golden Canada 1, blend of Canadian and Argentinean honey

Smuckers® Raspberry Jam
raspberries, sugar, glucose-fructose, pectin, citric acid.

Smuckers® Strawberry Jam
strawberries, sugar, glucose-fructose, pectin, citric acid.

JIF® Peanut Butter
peanuts,sugar, peanut oil, hydrogenated vegetable oil, salt, cooking molasses, mono and diglycerides.

Note: Restaurants source toppings locally. Please check exact ingredients with restaurant manager.
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