Burger King

Burger King Crispy Taco Nutrition Facts

A Burger King Crispy Taco contains 170 calories, 9 grams of fat and 19 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Crispy Taco from BK.

Burger King Crispy Taco Nutrition Facts

Updated: 8/19/2020
Serving Size	1 taco
Calories	170	See analysis
Calories From Fat	81
	Amount Per Serving	% Daily Value*
Total Fat	9g	14%
Saturated Fat	3g	15%
Trans Fat	0g
Cholesterol	10mg	3%
Sodium	360mg	15%
Total Carbohydrates	19g	6%
Dietary Fiber	2g	8%
Sugars	1g
Protein	5g	10%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Burger King

Calorie analysis

There are 170 calories in a Crispy Taco from Burger King. Most of those calories come from fat (46%) and carbohydrates (43%).

To burn the 170 calories in a Crispy Taco, you would have to run for 15 minutes or walk for 24 minutes.

-- Advertisement. Content continues below --

Popular Restaurants

According to our website visitors, it's hard to tell if Crispy Taco from Burger King is a healthy option. Our visitors are split on the issue, with 47% of visitors thinking a Crispy Taco is healthy and 53% thinking it's unhealthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Crispy Taco is healthy or not.

Is the Crispy Taco healthy?

47% of voters think the Crispy Taco is healthy.

Vote:

21 24

Does the Crispy Taco taste good?

82% of voters think the Crispy Taco tastes good.

Vote:

40 9

Allergens

Contains

milk

soy

sulfites

May Contain

gluten

wheat

Does Not Contain*

egg

fish

peanuts

shellfish

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

Allergy Information: a Burger King Crispy Taco contains milk, soy and sulfites and may contain gluten and wheat. a Burger King Crispy Taco does not contain egg, fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.