Baskin-Robbins

Baskin-Robbins Brownie Nutrition Facts

A Baskin-Robbins Brownie contains 240 calories, 9 grams of fat and 36 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Brownie from Baskin Robbins Ice Cream.

Baskin-Robbins Brownie Nutrition Facts


Serving Size	1 brownie
Calories	240	See analysis
Calories From Fat	80
	Amount Per Serving	% Daily Value*
Total Fat	9g	14%
Saturated Fat	2.5g	13%
Trans Fat	0g
Cholesterol	25mg	8%
Sodium	150mg	6%
Total Carbohydrates	36g	12%
Dietary Fiber	2g	8%
Sugars	23g
Protein	4g	8%
Vitamin A		2%
Vitamin C		0%
Calcium		2%
Iron		20%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Baskin-Robbins

Calorie analysis

There are 240 calories in a Brownie from Baskin-Robbins. Most of those calories come from fat (33%) and carbohydrates (60%).

To burn the 240 calories in a Brownie, you would have to run for 21 minutes or walk for 34 minutes.

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Allergens

Contains

egg

gluten

milk

soy

wheat

Does Not Contain*

fish

peanuts

shellfish

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Baskin-Robbins Brownie contains egg, gluten, milk, soy and wheat. a Baskin-Robbins Brownie does not contain fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Brownie from Baskin-Robbins contains the following ingredients:

Sugar, Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Cocoa processed with alkali, Semi-Sweet Chocolate Chips [Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin (Emulsifier), Natural Vanilla Flavor], Butter, Whole Eggs, Buttermilk, Natural Flavor, Salt, Baking Soda.