Whataburger Spicy Chicken Sandwich Nutrition Facts

Whataburger Spicy Chicken Sandwich Nutrition Facts

Below are the nutrition facts and Weight Watchers points for Spicy Chicken Sandwich from Whataburger .

Whataburger Spicy Chicken Sandwich Calories

There are 405 calories in a Spicy Chicken Sandwich from Whataburger. Most of those calories come from carbohydrates (58%).

Whataburger Spicy Chicken Sandwich Nutrition Facts

Updated: 9/29/2020
Serving Size 1 sandwich
Calories 405
Calories From Fat 60
Amount Per Serving % Daily Value*
Total Fat 13g 20%
Saturated Fat 2g 10%
Trans Fat 0g  
Cholesterol 45mg 15%
Sodium 1300mg 54%
Total Carbohydrates 53g 18%
Dietary Fiber 1g 4%
Sugars 7g  
Protein 24g 48%
Vitamin A   ?
Vitamin C   ?
Calcium   ?
Iron   ?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Whataburger

Whataburger Spicy Chicken Sandwich Weight Watchers Points

Weight Watchers Freestyle Points: 10

Weight Watchers SmartPoints: 11

Weight Watchers PointsPlus: 11

Weight Watchers points for
the full Whataburger menu

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Whataburger Spicy Chicken Sandwich Allergens

Contains
egg
gluten
soy
wheat
Does Not Contain*
fish
milk
MSG
peanuts
shellfish
tree nuts
Unknown
glutamates
mustard
Nitrates
sesame
sulfites

Allergy Information: a Whataburger Spicy Chicken Sandwich contains egg, gluten, soy and wheat. a Whataburger Spicy Chicken Sandwich does not contain fish, milk, MSG, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Whataburger Spicy Chicken Sandwich Ingredients

Small White Bun: Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, soybean oil, contains 2% or less of each of the following: yeast, wheat gluten, salt, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono- and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes, ascorbic acid), calcium sulfate, calcium carbonate, ammonium sulfate, sorbic acid, soy flour, monocalcium phosphate, soy lecithin, and calcium propionate (to retard spoilage). May also contain grain vinegar, cornstarch, citric acid, and potassium iodate, and calcium phosphate. Contains: Wheat, Soy.

Spicy Whatachick’n Filet: Uncooked, boneless, skinless breaded chicken breast without rib meat filets containing up to 24% solution of: Water, seasoning [Flavor (salt, spices, spice extractives, sodium bicarbonate), flavoring (flavor, yeast, sugar), modified food starch, sodium phosphate, oleoresin paprika, lemon powder (maltodextrin, lemon puree, citric acid, sugar and lemon juice), modified corn starch, salt, flavoring, breaded, battered & predusted wth: wheat flour, water, modified corn starch, nonfat dry milk, salt, leavening [(sodium aluminum phosphate, acidic), sodium bicarbonate], citric acid, onion powder, garlic powder, spice, soybean oil (processing aid). Breading set in vegetable oil.

Bun Oil: Liquid and hydrogenated soybean oil, soy lecithin, natural & artificial flavor, TBHQ added to protect flavor, beta carotene (color), dimethylpolysiloxane, an anti-foaming agent added.

Pickles: Sliced cucumbers, water, vinegar, salt, alum, calcium chloride, natural flavoring, sodium benzoate and potassium sorbate (preservatives), oleoresin turmeric & yellow #5 (colors), polysorbate 80 (emulsifier).

Tomato: U.S. No. 1 tomatoes coated with vegetable-, petroleum-, beeswax-, and/or shellack-based wax or resin.

Greenleaf Lettuce.