Wendy's

Wendy's Sugar Cookie Nutrition Facts

A Wendy's Sugar Cookie contains 330 calories, 16 grams of fat and 44 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Sugar Cookie from Wendy's.

Wendy's Sugar Cookie Nutrition Facts

Updated: 12/7/2021
Serving Size	1 cookie
Calories	330	See analysis
Calories From Fat	140
	Amount Per Serving	% Daily Value*
Total Fat	16g	25%
Saturated Fat	8g	40%
Trans Fat	0g
Cholesterol	25mg	8%
Sodium	300mg	13%
Total Carbohydrates	44g	15%
Dietary Fiber	1g	4%
Sugars	24g
Protein	3g	6%
Calcium		0%
Iron		8%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Wendy's

Calorie analysis

There are 330 calories in a Sugar Cookie from Wendy's. Most of those calories come from fat (43%) and carbohydrates (54%).

To burn the 330 calories in a Sugar Cookie, you would have to run for 29 minutes or walk for 47 minutes.

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Customer ratings

According to our website visitors, a Sugar Cookie is not a healthy and nutritious option from Wendy's, with only 18% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Sugar Cookie is healthy or not.

Is the Sugar Cookie healthy?

18% of voters think the Sugar Cookie is healthy.

Vote:

36 165

Does the Sugar Cookie taste good?

88% of voters think the Sugar Cookie tastes good.

Vote:

181 24

Allergens

Contains

egg

gluten

milk

wheat

Does Not Contain*

fish

peanuts

shellfish

soy

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Wendy's Sugar Cookie contains egg, gluten, milk and wheat. a Wendy's Sugar Cookie does not contain fish, peanuts, shellfish, soy or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Sugar Cookie from Wendy's contains the following ingredients:

Enriched Bleached Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil, Eggs, Contains 2% or Less of: Butter (Cream [Milk], Lactic Acid), Baking Soda, Salt, Natural Flavors, Acetic Acid, Annatto Extract (Color). CONTAINS: WHEAT, EGGS, MILK.