Starbucks

Starbucks Sugar Plum Cheese Danish Nutrition Facts

Below are the nutrition facts and Weight Watchers points for Sugar Plum Cheese Danish from Starbucks Coffee .

Starbucks Sugar Plum Cheese Danish Calories

There are 330 calories in a Sugar Plum Cheese Danish from Starbucks. Most of those calories come from fat (40%) and carbohydrates (52%).

Starbucks Sugar Plum Cheese Danish Nutrition Facts

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Updated: 11/12/2020

Serving Size	1 danish
Calories	330
Calories From Fat	130
	Amount Per Serving	% Daily Value*
Total Fat	15g	23%
Saturated Fat	9g	45%
Trans Fat	0g
Cholesterol	70mg	23%
Sodium	390mg	16%
Total Carbohydrates	42g	14%
Dietary Fiber	1g	4%
Sugars	16g
Protein	7g	14%
Vitamin A		?
Vitamin C		?
Calcium		?
Iron		?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Starbucks

Starbucks Sugar Plum Cheese Danish Weight Watchers Points

Weight Watchers Freestyle Points: 14

Weight Watchers SmartPoints: 14

Weight Watchers PointsPlus: 9

Weight Watchers points for
the full Starbucks menu

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Starbucks Sugar Plum Cheese Danish Allergens

Contains

egg

gluten

milk

wheat

Does Not Contain*

fish

peanuts

shellfish

soy

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Starbucks Sugar Plum Cheese Danish contains egg, gluten, milk and wheat. a Starbucks Sugar Plum Cheese Danish does not contain fish, peanuts, shellfish, soy or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Starbucks Sugar Plum Cheese Danish Ingredients

Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar Plum Filling [Sugar, Water, Plum Puree, Corn Syrup, Modified Food Starch, Contains Less Than 2 Of Each Of The Following Beet Juice Concentrate, Cinnamon, Nutmeg, Clove, Pectin, Sodium Citrate, Natural Flavors, Citric Acid, Malic Acid, Cultured Dextrose, Maltodextrin, Vegetable Juice For Color], Whole Milk [Milk, Vitamin D 3], Butter [Cream (Milk), Natural Flavor], Cream Cheese [Pasteurized Cultured Milk And Cream, Salt, Stabilizers (Xanthan And Or Carob Bean, And Or Guar Gums), Sugar, Water, Contains Less Than 2 Of Ascorbic Acid, Eggs, L Lactic Acid, Salt, Yeast]