A Starbucks Raspberry Truffle Cake Pop contains 160 calories, 8 grams of fat and 24 grams of carbohydrates.
According to our website visitors, a Raspberry Truffle Cake Pop is not a healthy and nutritious option from Starbucks, with only 33% of voters finding it to be healthy.
Let us know what you think! Review the nutrition facts below and then vote on whether you think a Raspberry Truffle Cake Pop is healthy or not.
Keep reading to see the full nutrition facts and Weight Watchers points for a Raspberry Truffle Cake Pop from Starbucks Coffee.
There are 160 calories in a Raspberry Truffle Cake Pop from Starbucks. Most of those calories come from fat (41%) and carbohydrates (55%).
To burn the 160 calories in a Raspberry Truffle Cake Pop, you would have to run for 14 minutes or walk for 23 minutes.
Serving Size | ? | |
Calories | 160 | |
Calories From Fat | 72 | |
Amount Per Serving | % Daily Value* | |
Total Fat | 8g | 12% |
Saturated Fat | ? | - |
Trans Fat | ? | |
Cholesterol | ? | - |
Sodium | ? | - |
Total Carbohydrates | 24g | 8% |
Dietary Fiber | 0g | 0% |
Sugars | ? | |
Protein | 2g | 4% |
Vitamin A | ? | |
Vitamin C | ? | |
Calcium | ? | |
Iron | ? |
*All percent daily value figures are based on a 2,000 calorie diet.
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