Starbucks Venti Irish Cream Cold Brew Nutrition Facts

Starbucks Venti Irish Cream Cold Brew Nutrition Facts

Below are the nutrition facts and Weight Watchers points for a Venti Irish Cream Cold Brew from Starbucks Coffee .

Starbucks Venti Irish Cream Cold Brew Calories

There are 250 calories in a Venti Irish Cream Cold Brew from Starbucks. Most of those calories come from fat (54%) and carbohydrates (43%).

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Starbucks Venti Irish Cream Cold Brew Nutrition Facts

Updated: 12/4/2019
Serving Size 24 oz
Calories 250
Calories From Fat 130
Amount Per Serving % Daily Value*
Total Fat 15g 23%
Saturated Fat 9g 45%
Trans Fat .5g  
Cholesterol 45mg 15%
Sodium 0mg 0%
Total Carbohydrates 26g 9%
Dietary Fiber 0g 0%
Sugars 26g  
Protein 2g 4%
Vitamin A   ?
Vitamin C   ?
Calcium   ?
Iron   ?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Starbucks

Starbucks Venti Irish Cream Cold Brew Weight Watchers Points

Weight Watchers Freestyle Points: 13

Weight Watchers SmartPoints: 13

Weight Watchers PointsPlus: 7

Weight Watchers points for
the full Starbucks menu

Health-O-Meter

Is the Venti Irish Cream Cold Brew good for you?

 
 

Vote:  
Healthy Unhealthy

Taste-O-Meter

Does the Venti Irish Cream Cold Brew taste good?

 
 

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Delicious Disgusting

Starbucks Irish Cream Cold Brew Allergens

Contains
milk
Unknown
egg
fish
glutamates
gluten
MSG
mustard
nitrates
peanuts
seeds
sesame
shellfish
soy
sulfites
tree nuts
wheat

Allergy Information: a Starbucks Irish Cream Cold Brew contains milk.

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Starbucks Irish Cream Cold Brew Ingredients

Brewed Coffee, Ice, Vanilla Sweet Cream [Cream (Cream, Mono And Diglycerides, Carageenan), Milk, Vanilla Syrup (Sugar, Water, Natural Flavors, Potassium Sorbate, Citric Acid)], Irish Cream Syrup [Sugar, Water, Natural Flavors, Potassium Sorbate, Citric Acid], Cocoa Powder Topping [Cocoa Powder Processed With Alkali, Sugar]