Starbucks Cinnamon Morning Bun Nutrition Facts

Starbucks Cinnamon Morning Bun Nutrition Facts

Below are the nutrition facts and Weight Watchers points for Cinnamon Morning Bun from Starbucks Coffee .

Starbucks Cinnamon Morning Bun Calories

There are 420 calories in a Cinnamon Morning Bun from Starbucks. Most of those calories come from fat (48%) and carbohydrates (44%).

Starbucks Cinnamon Morning Bun Nutrition Facts

Updated: 8/23/2020
Serving Size 1 bun
Calories 420
Calories From Fat 200
Amount Per Serving % Daily Value*
Total Fat 22g 34%
Saturated Fat 13g 65%
Trans Fat 1g  
Cholesterol 160mg 53%
Sodium 440mg 18%
Total Carbohydrates 46g 15%
Dietary Fiber 1g 4%
Sugars 14g  
Protein 9g 18%
Vitamin A   ?
Vitamin C   ?
Calcium   ?
Iron   ?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Starbucks

Starbucks Cinnamon Morning Bun Weight Watchers Points

Weight Watchers Freestyle Points: 17

Weight Watchers SmartPoints: 17

Weight Watchers PointsPlus: 11

Weight Watchers points for
the full Starbucks menu

Health-O-Meter

Is the Cinnamon Morning Bun good for you?

 
 

Vote:  
Healthy Unhealthy

Taste-O-Meter

Does the Cinnamon Morning Bun taste good?

 
 

Vote:  
Delicious Disgusting

Starbucks Cinnamon Morning Bun Allergens

Contains
egg
gluten
milk
wheat
Does Not Contain*
fish
peanuts
shellfish
soy
tree nuts
Unknown
glutamates
MSG
mustard
Nitrates
sesame
sulfites

Allergy Information: a Starbucks Cinnamon Morning Bun contains egg, gluten, milk and wheat. a Starbucks Cinnamon Morning Bun does not contain fish, peanuts, shellfish, soy or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Starbucks Cinnamon Morning Bun Ingredients

Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Liquid Whole Eggs, Butter [Pasteurized Cream (Milk)], Sugar, Water, Brown Sugar, Beet Sugar, Cinnamon, Sea Salt, Yeast, Whole Milk Powder, Dough Conditioner [Wheat Gluten, Xanthan Gum, Ascorbic Acid, Enzymes], Canola Oil