Potbelly

Potbelly FLATS Sausage, Egg & Cheddar Nutrition Facts

A Potbelly FLATS Sausage, Egg & Cheddar contains 648 calories, 43.3 grams of fat and 37 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a FLATS Sausage, Egg & Cheddar from Potbelly Sandwich Shop.

Potbelly FLATS Sausage, Egg & Cheddar Nutrition Facts

Updated: 6/8/2021
Serving Size	1 Sandwich
Calories	648	See analysis
Calories From Fat	395
	Amount Per Serving	% Daily Value*
Total Fat	43.3g	67%
Saturated Fat	16g	80%
Trans Fat	0g
Cholesterol	245mg	82%
Sodium	1215mg	51%
Total Carbohydrates	37g	12%
Dietary Fiber	3g	12%
Sugars	3g
Protein	29g	58%
Potassium	0mg	0%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Potbelly

Calorie analysis

There are 648 calories in a FLATS Sausage, Egg & Cheddar from Potbelly. Most of those calories come from fat (60%).

To burn the 648 calories in a FLATS Sausage, Egg & Cheddar, you would have to run for 57 minutes or walk for 93 minutes.

TIP: You could reduce your calorie intake by 84 calories by choosing the Square Sausage, Egg & Cheddar (564 calories) instead.

-- Advertisement. Content continues below --

Popular Restaurants

Customer ratings

Let us know what you think! Review the nutrition facts above and then vote on whether you think a FLATS Sausage, Egg & Cheddar is healthy or not.

Is the FLATS Sausage, Egg & Cheddar healthy?

Not enough votes to rate the FLATS Sausage, Egg & Cheddar.

Vote:

Does the FLATS Sausage, Egg & Cheddar taste good?

Not enough votes to rate the FLATS Sausage, Egg & Cheddar.

Vote:

Allergens

Contains

egg

gluten

milk

soy

wheat

Does Not Contain*

fish

peanuts

shellfish

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Potbelly FLATS Sausage, Egg & Cheddar contains egg, gluten, milk, soy and wheat. a Potbelly FLATS Sausage, Egg & Cheddar does not contain fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.