A Half French Ciabatta Dipper from Panera contains the following ingredients:
Marinated Steak (Beef Rib Blade Meat, Water, Canola Oil, Corn Starch, Onion Flavor (Sunflower Oil, Natural Flavor, Water, Onion Powder, Soybean Oil), Seasoning (Salt, Spices (Including Black Pepper, Dill Seed, Coriander Seed, Red Pepper), Garlic, Extractives Of Dill And Paprika), Seasoning (Salt, Sugar, Natural Flavor, Modified Corn Starch, Onion Powder, Caramelized Sugar, Yeast Extract, Garlic Powder, Spice, Sunflower Oil), Beef Broth Concentrate (Beef Broth, Salt), Salt, Garlic Powder, Onion Powder, Dextrose), Artisan Ciabatta (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme [Corn], Folic Acid), Water, White Whole Wheat Flour, Olive Oil Blend (Extra Virgin Olive Oil, Canola Oil), Salt, Dough Improver (Wheat Gluten, Malted Wheat Flour, Deactivated Yeast, Microbial Enzymes, Ascorbic Acid), Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Bistro French Onion Soup (Water, Onions, Seasoned Tomatoes (Water, Tomatoes, Tomato Paste, Salt, Red Pepper, Dried Onion, Dried Garlic, Celery Extractive, Citric Acid), Butter (Cream [Milk], Salt), Gastrique (Sugar, Tomato Concentrate, Sherry Wine Vinegar, Caramel), Soy Sauce (Water, Wheat, Soybeans, Salt), Corn Starch, Cane Sugar, Sea Salt, Natural Caramelized Onion Flavor, Cooked Onion Juice Concentrate, Tomato Concentrate, Chicken Stock (Chicken Stock, Natural Flavor, Sea Salt), Soybean Oil, Natural Roast Chicken Flavor [Chicken Fat, Natural Flavor], Yeast Extract [Yeast Extract, Salt], Sherry Vinegar, Guar Gum, Black Pepper, Thyme), Provolone (Pasteurized Milk, Cheese Culture, Salt, Microbial Enzymes), Garlic Aioli (Soybean Oil, Egg Yolk, Olive Oil, Distilled Vinegar, Water, Salt, Mustard Seed, Dried Garlic, Garlic Base (Roasted Garlic, Roasted Garlic Powder, Salt, Corn Starch, Maltodextrin, Canola Oil, Citric Acid), White Wine, Sugar, Natural Umami Flavors, Xanthan Gum, Citric Acid, Spice, Tartaric Acid, Turmeric (Color)), Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Microbial & Animal Enzymes, Powdered Cellulose [Anticaking])
