Kwik Trip

Kwik Trip Bacon, Egg & Cheese Croissant Nutrition Facts

A Kwik Trip Bacon, Egg & Cheese Croissant contains 340 calories, 19 grams of fat and 28 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Bacon, Egg & Cheese Croissant from Kwik Trip.

Kwik Trip Bacon, Egg & Cheese Croissant Nutrition Facts

Updated: 7/13/2021
Serving Size	1 Breakfast Sandwich
Calories	340	See analysis
Calories From Fat	171
	Amount Per Serving	% Daily Value*
Total Fat	19g	29%
Saturated Fat	8g	40%
Trans Fat	0g
Cholesterol	115mg	38%
Sodium	820mg	34%
Total Carbohydrates	28g	9%
Dietary Fiber	1g	4%
Sugars	4g
Protein	16g	32%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Kwik Trip

Calorie analysis

There are 340 calories in a Bacon, Egg & Cheese Croissant from Kwik Trip. Most of those calories come from fat (49%) and carbohydrates (32%).

To burn the 340 calories in a Bacon, Egg & Cheese Croissant, you would have to run for 30 minutes or walk for 49 minutes.

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Allergens

Contains

egg

milk

soy

wheat

Does Not Contain*

fish

peanuts

shellfish

tree nuts

Unknown

glutamates

gluten

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Kwik Trip Bacon, Egg & Cheese Croissant contains egg, milk, soy and wheat. a Kwik Trip Bacon, Egg & Cheese Croissant does not contain fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Bacon, Egg & Cheese Croissant from Kwik Trip contains the following ingredients:

Croissant (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Margarine [Palm Oil, Water, Soybean Oil, Sugar, Soy Lecithin, Mono & Diglycerides, Potassium Sorbate And Citric Acid (Added As Preservatives), Natural And Artificial Flavors, Beta Carotene, Vitamin A Palmitate], High Fructose Corn Syrup, Contains 2% Or Less Of The Following: Yeast, Salt, Whey, Modified Corn Starch, Calcium Propionate, Natural & Artificial Flavors (Dextrose, Sugar, Maltodextrin, Acacia Gum, Capric/Caprylic Triglycerides), Calcium Sulfate, Ascorbic Acid, Enzymes, Calcium Phosphate), Egg Pattie (Egg Whites, Egg Yolks, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Soy Lecithin), Process American Cheese (Cultured Milk, Skim Milk, Cream, Sodium Citrate, Salt, Artificial Color (If Colored), Sodium Phosphate, Sorbic Acid To Preserve Freshness, Enzymes, Soy Lecithin To Prevent Caking), Bacon (Bacon Cured With Water, Salt, Sugar, Natural Smoke Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite). Contains Egg, Milk, Soy, Wheat.