Dunkin Donuts

Dunkin Donuts Sour Cream and Onion Bagel Nutrition Facts

A Dunkin Donuts Sour Cream and Onion Bagel contains 330 calories, 2 grams of fat and 66 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Sour Cream and Onion Bagel from Dunkin.

Dunkin Donuts Sour Cream and Onion Bagel Nutrition Facts


Serving Size	1 serving
Calories	330	See analysis
Calories From Fat	15
	Amount Per Serving	% Daily Value*
Total Fat	2g	3%
Saturated Fat	0.0g	0%
Trans Fat	0.0g
Cholesterol	0mg	0%
Sodium	1050mg	44%
Total Carbohydrates	66g	22%
Dietary Fiber	3g	12%
Sugars	6g
Protein	13g	26%
Vitamin A		2%
Vitamin C		10%
Calcium		8%
Iron		20%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Dunkin Donuts

Calorie analysis

There are 330 calories in a Sour Cream and Onion Bagel from Dunkin Donuts. Most of those calories come from carbohydrates (80%).

To burn the 330 calories in a Sour Cream and Onion Bagel, you would have to run for 29 minutes or walk for 47 minutes.

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Customer ratings

According to our website visitors, a Sour Cream and Onion Bagel is not a healthy and nutritious option from Dunkin Donuts, with only 40% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Sour Cream and Onion Bagel is healthy or not.

Is the Sour Cream and Onion Bagel healthy?

40% of voters think the Sour Cream and Onion Bagel is healthy.

Vote:

2 3

Does the Sour Cream and Onion Bagel taste good?

100% of voters think the Sour Cream and Onion Bagel tastes good.

Vote:

8 0

Allergens

Contains

milk

soy

wheat

Unknown

egg

fish

glutamates

gluten

MSG

mustard

nitrates

peanuts

seeds

sesame

shellfish

sulfites

tree nuts

Allergy Information: a Dunkin Donuts Sour Cream and Onion Bagel contains milk, soy and wheat.

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.