Dunkin Donuts Bacon & Cheese Rollups Nutrition Facts

Dunkin Donuts Bacon & Cheese Rollups contains 370 calories, 22 grams of fat and 28 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for Bacon & Cheese Rollups from Dunkin.

Nutrition Facts

Serving Size: 2 rollups

Calories: 370

Total Fat: 22g

Sodium: 1160mg

Total Carbohydrates: 28g

Protein: 16g

Allergens

Dunkin Donuts Bacon & Cheese Rollups contains gluten, milk, soy, wheat.

Dunkin Donuts Bacon & Cheese Rollups does not contain egg, fish, peanuts, shellfish, tree nuts.

Ingredients

Dunkin Donuts Bacon & Cheese Rollups contains the following ingredients:

Flour Tortilla: Bleached Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oils (Soybean Oil and Hydrogenated Cottonseed Oil), Contains 2% or less of: Leavening (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Sugar, Salt, Fumaric Acid and Calcium Propionate (Preservatives), Mono and Diglycerides, Dough Conditioner (Sodium Metabisulfite); Pasteurized Process American Cheese: American Cheese (Milk, Cheese Cultures, Salt, Enzymes), Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (Preservative), Citric Acid, Annatto and Oleoresin Paprika (Colors), Acetic Acid, Sunflower or Soy Lecithin; Bacon: Pork, cured with: Water, Sugar, Salt, Sodium Phosphate, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite

Weight Watchers Points

There are 12 Weight Watchers Freestyle Points, 12 WW SmartPoints and 10 WW PointsPlus in serving of Bacon & Cheese Rollups from Dunkin Donuts.