Dunkin Donuts Apple Cider Donut Nutrition Facts

A Dunkin Donuts Apple Cider Donut contains 380 calories, 22 grams of fat and 41 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Apple Cider Donut from Dunkin.

Nutrition Facts

Serving Size: 1 donut

Calories: 380

Total Fat: 22g

Sodium: 360mg

Total Carbohydrates: 41g

Protein: 3g

Allergens

A Dunkin Donuts Apple Cider Donut contains egg, gluten, milk, soy, wheat.

A Dunkin Donuts Apple Cider Donut does not contain fish, peanuts, shellfish, tree nuts.

Ingredients

A Dunkin Donuts Apple Cider Donut contains the following ingredients:

Apple Cider Cake Donut Mix [Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Nonfat Milk, Egg Yolks, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate), Contains 2% or less of: Apple Juice Powder (Apple Juice Solids, Maltodextrin), Soy Flour, Apple Cinnamon Pieces (Apples, Cane Sugar, Cinnamon, Citric Acid, Sunflower Oil), Naturally Flavored Granules (Sugar, Vegetable Oil {Palm, Palm Kernel}, Cinnamon, Natural Flavors, Caramelized Sugar, Malic Acid, Sunflower Lecithin), Salt, Enzyme Modified Egg Yolks (Egg Yolks, Phospholipase), Wheat Starch, Natural Flavor, Soy Lecithin, Cocoa processed with alkali, Gum Blend (Konjac Flour, Carrageenan), Toasted Wheat Germ] Palm Oil, Water; Topping: Sugar, Cinnamon

Weight Watchers Points

There are 17 Weight Watchers Freestyle Points, 17 WW SmartPoints and 10 WW PointsPlus in a serving of Apple Cider Donut from Dunkin Donuts.