Dairy Queen Triple Two Cheese Deluxe Stackburger Nutrition Facts

A Triple Two Cheese Deluxe Stackburger from Dairy Queen contains the following ingredients:

Homestyle Patty: Beef, Encapsulated Salt, Spice, Toasted Bun: Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Wheat Gluten, Soybean Oil, Salt, Wheat Starch, Enzymes, Cultured Wheat Flour, Calcium Sulfate, Ascorbic Acid, Glaze (Water, Sunflower Oil And/ Or Canola Oil, Vegetable Proteins (Pea, Potato, Faba Bean), Corn Maltodextrins, Corn Dextrose, Corn Starch), Pickles: Ingredients may vary by supplier, confirm at location. Cucumber, Water, Salt, Distilled Vinegar, Calcium Chloride, Less Than 1/10 Of 1% Sodium Benzoate (Preservative), Natural Flavors, Polysorbate 80 And Turmeric, Lettuce, Process White Cheddar: Milk, Cream, Water, Sodium Citrate, Salt, Cheese Culture, Sorbic Acid (Preservative), Citric Acid, Enzymes, Soy Lecithin, Processed Sharp American Cheese: Milk, Cream, Water, Sodium Citrate, Salt, Cheese Culture, Sorbic Acid (Preservative), Citric Acid, Enzymes, Soy Lecithin, Color Added., Tomatoes, Ketchup General Ingredient Declaration; Ingredients May Vary By Supplier. Tomato Concentrate Made From Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring., Mayonnaise: Soybean Oil, Egg Yolk, Water, Distilled Vinegar, Contains Less Than 2% Of Salt, Sugar, Egg, Lemon Juice Concentrate, Onion, * Garlic, * Calcium Disodium Edta (To Protect Flavor) *Dried, Onion.