A Crispy Chicken Sandwich from Culvers contains the following ingredients:
Dill Pickle : Cucumbers, Water, Vinegar, Salt, Contains Less Than 2% Of Alum, Calcium Chloride, Sodium Benzoate (preservative), Polysorbate 80, Natural Flavors, Yellow 5.
Crispy Chicken Breast : Boneless, Skinless Chicken Breast Fillets with Rib Meat, Water, Seasoning (Sugar, Salt, Autolyzed Yeast Extract, Onion Powder, Torula Yeast, Garlic Powder, Spices, Disodium Inosinate and Disodium Guanylate, Paprika, Flavor (Hydrolyzed Soy Protein, Autolyzed Yeast Extract, Chicken Flavor, Hydrolyzed Corn Protein, Chicken Fat), Spice Extractives, Modified Corn Starch, and Sodium Phosphates. Breaded with: Bleached Wheat Flour, Sugar, Salt, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Dried Whey, Spice, Soybean Oil, and Disodium Inosinate and Disodium Guanylate. Battered with: Wheat Flour, Yellow Corn Flour, Salt, Buttermilk Powder, Dried Garlic, Dried Whole Egg, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Sodium Diacetate, Sodium Citrate, Spices, Natural Flavor, Maltodextrin, Lactic Acid, and Artificial Flavor. Predusted with: Wheat flour. Breading set in vegetable oil. Cooked in Canola Oil. CONTAINS: MILK, EGG, SOY, WHEAT, GLUTEN
Tomato Slice : Tomato
Shredded Lettuce : Iceberg Lettuce
Lightly Toasted Buttered Bun : Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vit B1), Riboflavin (Vit B2), Folic Acid], Water, Sugar or High Fructose Corn Syrup, Yeast, Wheat Gluten, Potato Flour, Soybean Oil, Vinegar, Salt, Butter (cream, salt), Dough Conditioners (contains one of more of the following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglyceride And/Or Diglycerides, Calcium Peroxide, Calcium Iodate, DATEM, Ethoxylated Mono- And Diglycerides, Enzymes), Monocalcium Phosphate, Calcium Sulfate, Potassium Iodate, Enzymes, Ascorbic Acid, Citric Acid, Soy Lecithin, Calcium Propionate (Preservative). CONTAINS WHEAT, SOY, MILK