Marco's Pizza

Marco's Pizza Medium Gluten Free Crust Nutrition Facts

A Marco's Pizza Medium Gluten Free Crust contains 85 calories, 3.2 grams of fat and 14 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Medium Gluten Free Crust from Marco's Pizza.

Marco's Pizza Medium Gluten Free Crust Nutrition Facts

Updated: 8/4/2021
Serving Size	1 slice
Calories	85	See analysis
Calories From Fat	29
	Amount Per Serving	% Daily Value*
Total Fat	3.2g	5%
Saturated Fat	0.4g	2%
Trans Fat	0g
Cholesterol	0mg	0%
Sodium	68mg	3%
Total Carbohydrates	14g	5%
Dietary Fiber	0g	0%
Sugars	1g
Protein	1g	2%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Marco's Pizza

Calorie analysis

There are 85 calories in a Medium Gluten Free Crust from Marco's Pizza. Most of those calories come from fat (33%) and carbohydrates (63%).

To burn the 85 calories in a Medium Gluten Free Crust, you would have to run for 7 minutes or walk for 12 minutes.

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Allergens

Contains

egg

milk

Does Not Contain*

fish

peanuts

shellfish

soy

tree nuts

wheat

Unknown

glutamates

gluten

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Marco's Pizza Medium Gluten Free Crust contains egg and milk. a Marco's Pizza Medium Gluten Free Crust does not contain fish, peanuts, shellfish, soy, tree nuts or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Medium Gluten Free Crust from Marco's Pizza contains the following ingredients:

Gluten Free Crust: (water, rice flour, modified rice starch, potato starch, olive oil, tapioca flour, potato flour, evaporated cane sugar, fresh yeast, salt, calcium sulfate (added for freshness), xanthan gum.). May contain egg and cheese.