Tim Hortons

Tim Hortons Chocolate Dip Donut Nutrition Facts

A Tim Hortons Chocolate Dip Donut contains 200 calories, 6 grams of fat and 34 grams of carbohydrates.

According to our website visitors, a Chocolate Dip Donut is not a healthy and nutritious option from Tim Hortons, with only 18% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts below and then vote on whether you think a Chocolate Dip Donut is healthy or not.

Keep reading to see the full nutrition facts and Weight Watchers points for a Chocolate Dip Donut from Tim Hortons Canada.

Tim Hortons Chocolate Dip Donut Calories

There are 200 calories in a Chocolate Dip Donut from Tim Hortons. Most of those calories come from carbohydrates (66%).

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Tim Hortons Chocolate Dip Donut Nutrition Facts

Compare

Serving Size	1 donut
Calories	200
Calories From Fat	54
	Amount Per Serving	% Daily Value*
Total Fat	6g	9%
Saturated Fat	2.5g	13%
Trans Fat	0.0g
Cholesterol	0mg	0%
Sodium	210mg	9%
Total Carbohydrates	34g	11%
Dietary Fiber	1g	4%
Sugars	13g
Protein	4g	8%
Vitamin A		0%
Vitamin C		0%
Calcium		2%
Iron		10%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Tim Hortons

Tim Hortons Chocolate Dip Donut Weight Watchers Points

SmartPoints

PointsPlus

Freestyle

There are 8 Weight Watchers Freestyle Points, 8 WW SmartPoints and 6 WW PointsPlus in a serving of Chocolate Dip Donut from Tim Hortons.

Weight Watchers points for
the full Tim Hortons menu

Is the Chocolate Dip Donut healthy?

18% of voters think the Chocolate Dip Donut is healthy.

Vote:

7 31

Does the Chocolate Dip Donut taste good?

88% of voters think the Chocolate Dip Donut tastes good.

Vote:

30 4

Tim Hortons Chocolate Dip Donut Allergens

Contains

gluten

milk

soy

sulfites

wheat

Does Not Contain*

egg

fish

glutamates

mustard

peanuts

sesame

shellfish

tree nuts

Unknown

MSG

nitrates

seeds

Allergy Information: a Tim Hortons Chocolate Dip Donut contains gluten, milk, soy, sulfites and wheat. a Tim Hortons Chocolate Dip Donut does not contain egg, fish, glutamates, mustard, peanuts, sesame, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Tim Hortons Chocolate Dip Donut Ingredients

A Chocolate Dip Donut from Tim Hortons contains the following ingredients:

Chocolate Fondant: Sugar, water, glucose (corn syrup), caramel colour (sulphites) cocoa (processed with alkali), potassium sorbate (preservative), natural & artificial flavour (sulphites), colour (FD&C red #40, FD&C yellow #5, FD&C yellow #6, FD&C blue #1).

Yeast Fill / Bloom / Ring / Éclair Donut & Yeast Timbit: Enriched wheat flour, water, shortening [palm oil, modified palm oil, (with TBHQ as preservative)], yeast, sugar, whey powder (milk), salt, leavening (sodium acid pyrophosphate, sodium bicarbonate), emulsifier [mono and diglycerides, (with BHT and citric acid as preservatives), sodium stearoyl-2-lactylate], dextrose, guar gum, vegetable oil [canola oil and/or soybean oil, (with TBHQ as preservative)], artificial flavour, colour (yellow #5 and #6), wheat starch, ascorbic acid, silicon dioxide, L-cysteine hydrochloride, tricalcium phosphate, enzymes, soybean oil (with TBHQ as preservative).