McDonald's

McDonald's Hotcakes with Syrup & Butter Nutrition Facts

A McDonald's Hotcakes with Syrup & Butter contains 600 calories, 16 grams of fat and 106 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Hotcakes with Syrup & Butter from McDonald's Canada.

Calorie analysis

There are 600 calories in a Hotcakes with Syrup & Butter from McDonald's. Most of those calories come from carbohydrates (71%).

To burn the 600 calories in a Hotcakes with Syrup & Butter, you would have to run for 53 minutes or walk for 86 minutes.

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McDonald's Hotcakes with Syrup & Butter Nutrition Facts


Serving Size	3 hotcakes
Calories	600
Calories From Fat	144
	Amount Per Serving	% Daily Value*
Total Fat	16g	25%
Saturated Fat	6.0g	30%
Trans Fat	0.2g
Cholesterol	45mg	15%
Sodium	660mg	28%
Total Carbohydrates	106g	35%
Dietary Fiber	3g	12%
Sugars	57g
Protein	8g	16%
Vitamin A		10%
Vitamin C		0%
Calcium		10%
Iron		20%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: McDonald's

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Weight Watchers points

SmartPoints

PointsPlus

Freestyle

There are 26 Weight Watchers Freestyle Points, 26 WW SmartPoints and 16 WW PointsPlus in a serving of Hotcakes with Syrup & Butter from McDonald's.

Weight Watchers points for
the full McDonald's menu

Customer ratings

According to our website visitors, a Hotcakes with Syrup & Butter is not a healthy and nutritious option from McDonald's, with only 29% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Hotcakes with Syrup & Butter is healthy or not.

Is the Hotcakes with Syrup & Butter healthy?

29% of voters think the Hotcakes with Syrup & Butter is healthy.

Vote:

2 5

Does the Hotcakes with Syrup & Butter taste good?

100% of voters think the Hotcakes with Syrup & Butter tastes good.

Vote:

7 0

Allergens

Contains

egg

gluten

milk

soy

wheat

Does Not Contain*

fish

peanuts

sesame

shellfish

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sulfites

Allergy Information: a McDonald's Hotcakes with Syrup & Butter contains egg, gluten, milk, soy and wheat. a McDonald's Hotcakes with Syrup & Butter does not contain fish, peanuts, sesame, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Hotcakes with Syrup & Butter from McDonald's contains the following ingredients:

Hotcakes
Water, wheat flour, whey, corn flour, soybean oil, sugar, liquid whole eggs, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), dextrose, emulsifier (propylene glycol monoester, soy monoglycerides, sodium stearoyl-2- lactylate), salt, xanthan gum, natural flavour (plant and dairy source), colour (beta carotene)
Contains : SOY, WHEAT, MILK, EGG.

Hotcake Syrup
Glucose-fructose, sugar, water, natural (plant source) and artificial flavours, potassium sorbate , colour (caramel)

Butter Portion - Whipped
Cream, salt, may contain colour
Contains : MILK.

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