McDonald's

McDonald's English Muffin with Butter Nutrition Facts

A McDonald's English Muffin with Butter contains 170 calories, 4 grams of fat and 27 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a English Muffin with Butter from McDonald's Canada.

McDonald's English Muffin with Butter Nutrition Facts


Serving Size	1 English muffin
Calories	170	See analysis
Calories From Fat	36
	Amount Per Serving	% Daily Value*
Total Fat	4g	6%
Saturated Fat	2.0g	10%
Trans Fat	0.1g
Cholesterol	10mg	3%
Sodium	280mg	12%
Total Carbohydrates	27g	9%
Dietary Fiber	2g	8%
Sugars	2g
Protein	5g	10%
Vitamin A		4%
Vitamin C		0%
Calcium		10%
Iron		15%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: McDonald's

Calorie analysis

There are 170 calories in a English Muffin with Butter from McDonald's. Most of those calories come from carbohydrates (66%).

To burn the 170 calories in a English Muffin with Butter, you would have to run for 15 minutes or walk for 24 minutes.

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Customer ratings

According to our website visitors, a English Muffin with Butter is a healthy and nutritious option from McDonald's, with 67% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a English Muffin with Butter is healthy or not.

Is the English Muffin with Butter healthy?

67% of voters think the English Muffin with Butter is healthy.

Vote:

4 2

Does the English Muffin with Butter taste good?

80% of voters think the English Muffin with Butter tastes good.

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4 1

Allergens

Contains

gluten

milk

wheat

Does Not Contain*

egg

fish

peanuts

sesame

shellfish

soy

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sulfites

Allergy Information: a McDonald's English Muffin with Butter contains gluten, milk and wheat. a McDonald's English Muffin with Butter does not contain egg, fish, peanuts, sesame, shellfish, soy or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A English Muffin with Butter from McDonald's contains the following ingredients:

English Muffin
Unbleached enriched wheat flour, water, yeast, corn meal and corn flour, salt, sugar, vegetable oil (soybean and/ or canola), and may contain any or all of the following in varying proportions: wheat gluten, barley malt or malted barley flour, wheat gluten, calcium propionate, potassium sorbate, monocalcium phosphate, calcium sulfate, calcium carbonate, citric acid, diacetylated tartaric acid esters of mono- and diglycerides, calcium silicate, enzymes, ascorbic acid, calcium citrate, tricalcium phosphate, corn starch, wheat starch. Toasted in the same toaster that also prepares other bun containing butter and egg. May contain milk and egg.
Contains : WHEAT, BARLEY.

Butter
Pasteurized cream (milk), salt, may contain colour (plant source)
Contains : MILK.