Burger King

Burger King Double Cheeseburger Nutrition Facts

A Burger King Double Cheeseburger contains 388 calories, 21 grams of fat and 27 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Double Cheeseburger from BK.

Burger King Double Cheeseburger Nutrition Facts

Updated: 8/19/2020
Serving Size	1 cheeseburger
Calories	388	See analysis
Calories From Fat	189
	Amount Per Serving	% Daily Value*
Total Fat	21g	32%
Saturated Fat	9g	45%
Trans Fat	0g
Cholesterol	83mg	28%
Sodium	593mg	25%
Total Carbohydrates	27g	9%
Dietary Fiber	1g	4%
Sugars	7g
Protein	23g	46%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Burger King

Calorie analysis

There are 388 calories in a Double Cheeseburger from Burger King. Most of those calories come from fat (49%).

To burn the 388 calories in a Double Cheeseburger, you would have to run for 34 minutes or walk for 55 minutes.

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Customer ratings

According to our website visitors, a Double Cheeseburger is not a healthy and nutritious option from Burger King, with only 30% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Double Cheeseburger is healthy or not.

Is the Double Cheeseburger healthy?

30% of voters think the Double Cheeseburger is healthy.

Vote:

162 380

Does the Double Cheeseburger taste good?

89% of voters think the Double Cheeseburger tastes good.

Vote:

491 60

Allergens

Contains

gluten

milk

sesame

soy

wheat

May Contain

sulfites

Does Not Contain*

egg

fish

peanuts

shellfish

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

Allergy Information: a Burger King Double Cheeseburger contains gluten, milk, sesame, soy and wheat and may contain sulfites. a Burger King Double Cheeseburger does not contain egg, fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.