A Whataburger Grilled Avocado Bacon Chicken Club contains 640 calories, 29 grams of fat and 50 grams of carbohydrates.
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Keep reading to see the full nutrition facts and Weight Watchers points for a Grilled Avocado Bacon Chicken Club from Whataburger.
There are 640 calories in a Grilled Avocado Bacon Chicken Club from Whataburger. Most of those calories come from fat (41%).
Serving Size | 1 sandwich | |
Calories | 640 | |
Calories From Fat | 260 | |
Amount Per Serving | % Daily Value* | |
Total Fat | 29g | 45% |
Saturated Fat | 9g | 45% |
Trans Fat | 0g | |
Cholesterol | 115mg | 38% |
Sodium | 1470mg | 61% |
Total Carbohydrates | 50g | 17% |
Dietary Fiber | 7g | 28% |
Sugars | 10g | |
Protein | 42g | 84% |
Vitamin A | ? | |
Vitamin C | ? | |
Calcium | ? | |
Iron | ? |
*All percent daily value figures are based on a 2,000 calorie diet.
There are 17 Weight Watchers Freestyle Points, 19 WW SmartPoints and 16 WW PointsPlus in a serving of Grilled Avocado Bacon Chicken Club from Whataburger.
Allergy Information: a Whataburger Grilled Avocado Bacon Chicken Club contains egg, gluten, milk, soy and wheat. a Whataburger Grilled Avocado Bacon Chicken Club does not contain fish, peanuts, shellfish or tree nuts.*
* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.
A Grilled Avocado Bacon Chicken Club from Whataburger contains the following ingredients:
Wheat Bun: Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid) water, whole wheat flour, sugar, yeast, dried molasses blend (cane refinery syrup and molasses) contains 2% or less of each of the following: wheat bran, wheat gluten, soybean oil, salt, cultured wheat flour, calcium sulfate, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono- and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes, ascorbic acid) glaze (water, sunflower oil, vegetable proteins, wheat maltodextrins, wheat dextrose, corn starch). Contains: Wheat.