Starbucks Chocolate Cake Pop Nutrition Facts

Starbucks Chocolate Cake Pop Nutrition Facts

Below are the nutrition facts and Weight Watchers points for Chocolate Cake Pop from Starbucks Coffee .

Starbucks Chocolate Cake Pop Calories

There are 160 calories in a Chocolate Cake Pop from Starbucks. Most of those calories come from fat (41%) and carbohydrates (54%).

Starbucks Chocolate Cake Pop Nutrition Facts

Updated: 8/23/2020
Serving Size 1 cake pop
Calories 160
Calories From Fat 70
Amount Per Serving % Daily Value*
Total Fat 8g 12%
Saturated Fat 4.5g 23%
Trans Fat 0.0g  
Cholesterol 15mg 5%
Sodium 80mg 3%
Total Carbohydrates 23g 8%
Dietary Fiber 1g 4%
Sugars 18g  
Protein 2g 4%
Vitamin A   0%
Vitamin C   0%
Calcium   2%
Iron   8%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Starbucks

Starbucks Chocolate Cake Pop Weight Watchers Points

Weight Watchers Freestyle Points: 8

Weight Watchers SmartPoints: 8

Weight Watchers PointsPlus: 5

Weight Watchers points for
the full Starbucks menu

Health-O-Meter

Is the Chocolate Cake Pop good for you?

 
 

Vote:  
Healthy Unhealthy

Taste-O-Meter

Does the Chocolate Cake Pop taste good?

 
 

Vote:  
Delicious Disgusting

Starbucks Chocolate Cake Pop Allergens

Contains
egg
gluten
milk
soy
wheat
Unknown
fish
glutamates
MSG
mustard
Nitrates
peanuts
sesame
shellfish
sulfites
tree nuts

Allergy Information: a Starbucks Chocolate Cake Pop contains egg, gluten, milk, soy and wheat.

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Starbucks Chocolate Cake Pop Ingredients

Cake [Sugar, Water, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Soybean Oil, Powdered Sugar (Sugar, Corn Starch), Semisweet Chocolate (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin (Emulsifier), Natural Vanilla Extract), Cocoa (Processed With Alkali), Butter (Pasteurized Cream, Natural Flavors), Palm Oil, Nonfat Milk, Corn Syrup, Invert Sugar, Pudding (Modified Corn Starch, Cocoa (Processed With Alkali), Sugar, Salt, Monoglycerides, Citric Acid (Preservative)), Vanilla Extract, Salt, White Distilled Vinegar, Gum Blend (Xanthan Gum, Guar Gum), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Soy Lecithin, Natural Flavor (Maltodextrin, Natural Flavor, Colored With Annatto And Turmeric), Sodium Bicarbonate, Modified Food Starch], Coating [Confectionary Coating (Sugar, Fractionated Palm Kernel Oil, Cocoa Powder (Processed With Alkali), Soy Lecithin (Emulsifier), Nonfat Milk, Vanilla), Palm Oil (With Soy Lecithin)], Candies [Sugar, Corn Starch, Confectioners Glaze, Carnauba Wax]