Starbucks Cheese Danish Nutrition Facts

Starbucks Cheese Danish Nutrition Facts

Below are the nutrition facts and Weight Watchers points for Cheese Danish from Starbucks Coffee .

Starbucks Cheese Danish Calories

There are 290 calories in a Cheese Danish from Starbucks. Most of those calories come from fat (45%) and carbohydrates (46%).

Starbucks Cheese Danish Nutrition Facts

Updated: 8/23/2020
Serving Size 1 Danish
Calories 290
Calories From Fat 130
Amount Per Serving % Daily Value*
Total Fat 14g 22%
Saturated Fat 9g 45%
Trans Fat .5g  
Cholesterol 45mg 15%
Sodium 400mg 17%
Total Carbohydrates 33g 11%
Dietary Fiber 1g 4%
Sugars 11g  
Protein 7g 14%
Vitamin A   ?
Vitamin C   ?
Calcium   ?
Iron   ?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Starbucks

Starbucks Cheese Danish Weight Watchers Points

Weight Watchers Freestyle Points: 12

Weight Watchers SmartPoints: 12

Weight Watchers PointsPlus: 8

Weight Watchers points for
the full Starbucks menu

Health-O-Meter

Is the Cheese Danish good for you?

 
 

Vote:  
Healthy Unhealthy

Taste-O-Meter

Does the Cheese Danish taste good?

 
 

Vote:  
Delicious Disgusting

Starbucks Cheese Danish Allergens

Contains
egg
gluten
milk
wheat
Does Not Contain*
fish
peanuts
shellfish
soy
tree nuts
Unknown
glutamates
MSG
mustard
Nitrates
sesame
sulfites

Allergy Information: a Starbucks Cheese Danish contains egg, gluten, milk and wheat. a Starbucks Cheese Danish does not contain fish, peanuts, shellfish, soy or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Starbucks Cheese Danish Ingredients

Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Neufchatel Cheese [Pasteurized Cultured Milk And Cream, Salt, Stabilizers (Xanthan, Locust Bean And Guar Gums)], Water, Butter [Cream (Milk), Natural Flavor], Sugar, Dry Whole Milk, Eggs, Yeast, Sea Salt, Sourdough [Water, Fermented Wheat Flour], Dough Conditioner [Wheat Gluten, Xanthan Gum, Ascorbic Acid, Salt, Enzymes], Lactic Acid