Starbucks

Starbucks Apple Cider Doughnut Nutrition Facts

A Starbucks Apple Cider Doughnut contains 400 calories, 17 grams of fat and 59 grams of carbohydrates.

Let us know what you think! Review the nutrition facts below and then vote on whether you think a Apple Cider Doughnut is healthy or not.

Keep reading to see the full nutrition facts and Weight Watchers points for a Apple Cider Doughnut from Starbucks Coffee.

Starbucks Apple Cider Doughnut Calories

There are 400 calories in a Apple Cider Doughnut from Starbucks. Most of those calories come from fat (37%) and carbohydrates (59%).

To burn the 400 calories in a Apple Cider Doughnut, you would have to run for 35 minutes or walk for 57 minutes.

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Starbucks Apple Cider Doughnut Nutrition Facts

Serving Size	1 donut
Calories	400
Calories From Fat	150
	Amount Per Serving	% Daily Value*
Total Fat	17g	26%
Saturated Fat	8g	40%
Trans Fat	0g
Cholesterol	10mg	3%
Sodium	320mg	13%
Total Carbohydrates	59g	20%
Dietary Fiber	1g	4%
Sugars	38g
Protein	4g	8%
Vitamin A		?
Vitamin C		?
Calcium		?
Iron		?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Starbucks

Starbucks Apple Cider Doughnut Weight Watchers Points

SmartPoints

PointsPlus

Freestyle

There are 19 Weight Watchers Freestyle Points, 19 WW SmartPoints and 11 WW PointsPlus in a serving of Apple Cider Doughnut from Starbucks.

Weight Watchers points for
the full Starbucks menu

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Starbucks Apple Cider Doughnut Allergens

Contains

egg

gluten

milk

soy

wheat

Unknown

fish

glutamates

MSG

mustard

nitrates

peanuts

seeds

sesame

shellfish

sulfites

tree nuts

Allergy Information: a Starbucks Apple Cider Doughnut contains egg, gluten, milk, soy and wheat.

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Starbucks Apple Cider Doughnut Ingredients

A Apple Cider Doughnut from Starbucks contains the following ingredients:

Sugar, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, water, apple cider (apples, potassium sorbate), turbinado sugar, contains less than 2% of agar, baking soda, calcium carbonate, calcium sulfate, citric acid, corn starch, corn syrup solids, defatted soy flour, dextrose, dried whole eggs, locust bean gum, mono- and diglycerides, monocalcium phosphate, natural flavor, salt, sodium acid pyrophosphate, sour cream powder (cream, cultures, lactic acid, cultured nonfat milk solids, citric acid), soy lecithin (added as an emulsifier), soybean oil, wheat starch, white color (rice starch (unmodified), maltodextrin, gum arabic, vegetable juice), xanthan gum, vanilla powder.