Panera Regular Croissant Nutrition Facts

Below are the nutrition facts and Weight Watchers points for Regular Croissant from Panera Bread .

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Panera Regular Croissant Calories

There are 260 calories in a Regular Croissant from Panera. Most of those calories come from fat (50%) and carbohydrates (41%).

Panera Regular Croissant Nutrition Facts

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Updated: 8/25/2020

Serving Size	1 croissant
Calories	260
Calories From Fat	130
	Amount Per Serving	% Daily Value*
Total Fat	16g	25%
Saturated Fat	11g	55%
Trans Fat	0.0g
Cholesterol	50mg	17%
Sodium	230mg	10%
Total Carbohydrates	27g	9%
Dietary Fiber	3g	12%
Sugars	1g
Protein	6g	12%
Vitamin A		0%
Vitamin C		0%
Calcium		0%
Iron		0%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Panera

Panera Regular Croissant Weight Watchers Points

Weight Watchers Freestyle Points: 10

Weight Watchers SmartPoints: 10

Weight Watchers PointsPlus: 7

Weight Watchers points for
the full Panera menu

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Panera Regular Croissant Allergens

Contains

egg

gluten

milk

wheat

Does Not Contain*

fish

peanuts

shellfish

soy

tree nuts

Unknown

glutamates

MSG

mustard

Nitrates

sesame

sulfites

Allergy Information: a Panera Regular Croissant contains egg, gluten, milk and wheat. a Panera Regular Croissant does not contain fish, peanuts, shellfish, soy or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Panera Regular Croissant Ingredients

Croissant (Unbleached Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Butter With Natural Flavor [Cream [Milk], Natural Flavor], Milk [Milk, Ascorbic Acid, Vitamin C, Vitamin D3], Sugar, Yeast, Whole Eggs [Eggs, Citric Acid], Dough Improver [Vital Wheat Gluten, Xanthan Gum, Deactivated Yeast, Ascorbic Acid, Enzymes], Salt, Deactivated Yeast).