Panera Four Cheese Flatbread Pizza Ingredients
Pizza Flatbread (Wheat Flour, Water, Yeast, Salt, Extra Virgin Olive Oil, Canola Oil, Sugar, Wheat Gluten, Semolina Wheat Flour, Vinegar, Ground Millet, Natural Yeast Flavor), Fontina Mozzarella Cheese Blend (Fontina Cheese [Cultured Pasteurized Milk, Salt, Microbial Enzymes], Low-Moisture Part-Skim Mozzarella Cheese [Cultured Pasteurized Milk, Salt, Microbial Enzymes], Powdered Cellulose [To Prevent Caking], Natamycin [Mold Inhibitor]), Garlic Flavored Cream Sauce (Water, Cream, Evaporated Skim Milk, Butter, Corn Oil, Romano Cheese [Milk, Bacterial Culture, Salt, Microbial Enzymes, Cellulose], Skim Milk Powder, Dried Cream, Olive Oil, Salt, Modified Cornstarch, Xanthan Gum, Onion Powder, Natural Garlic Flavor With Other Natural Flavors, White Pepper), Mozzarella (Pasteurized Milk, Skim Milk, Vinegar, Salt, Microbial Enzymes), Feta Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Microbial Enzymes, Powdered Cellulose To Prevent Caking, Natamycin [A Natural Mold Inhibitor]), Grated Parmesan (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Microbial Enzymes)
