Olive Garden

Olive Garden Gorgonzola Topped Sirloin Steak Nutrition Facts

Below are the nutrition facts and Weight Watchers points for a Gorgonzola Topped Sirloin Steak from Olive Garden Italian Kitchen .

Olive Garden Gorgonzola Topped Sirloin Steak Calories

There are 1020 calories in a Gorgonzola Topped Sirloin Steak from Olive Garden. Most of those calories come from fat (54%).

Olive Garden Gorgonzola Topped Sirloin Steak Nutrition Facts

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Updated: 2/19/2020

Serving Size	1 steak
Calories	1020
Calories From Fat	550
	Amount Per Serving	% Daily Value*
Total Fat	61g	94%
Saturated Fat	36g	180%
Trans Fat	15g
Cholesterol	270mg	90%
Sodium	2100mg	88%
Total Carbohydrates	56g	19%
Dietary Fiber	4g	16%
Sugars	6g
Protein	63g	126%
Vitamin A		?
Vitamin C		?
Calcium		?
Iron		?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Olive Garden

Olive Garden Gorgonzola Topped Sirloin Steak Weight Watchers Points

Weight Watchers Freestyle Points: 35

Weight Watchers SmartPoints: 35

Weight Watchers PointsPlus: 27

Weight Watchers points for
the full Olive Garden menu

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Olive Garden Gorgonzola Topped Sirloin Steak Allergens

Contains

gluten

milk

sulfites

wheat

Does Not Contain*

egg

fish

peanuts

sesame

shellfish

soy

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

Allergy Information: a Olive Garden Gorgonzola Topped Sirloin Steak contains gluten, milk, sulfites and wheat. a Olive Garden Gorgonzola Topped Sirloin Steak does not contain egg, fish, peanuts, sesame, shellfish, soy or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.